Real 3 stages Life Cycle of Rice (Oryza sativa) specimen encased in clear lucite material. The specimen is crystal clear, indestructible and transparent. Safe, authentic and completely unbreakable product put real Rice right at your fingertips!

Anyone can safely explore the specimens from every angle.

It is clear enough for microscope observation.

Size of the lucite block is 75x75x9 mm (3x3x0.4 inch).

Each one comes with a cardboard box for easy storage.

Weight of the lucite block is 60 g and 90 g with packing box.

1) Seed   2) Caudex come out   3) Leaves come out

This is a handmade real plant specimen craft. Each one will be a bit different (specimen size, color and posture) even in the same production batch.
The pictures in the listing are just for reference as we are selling multiple pieces with same pictures.
 

It is an ideal learning aid for students and kids and also a very good collectible item for every body. 

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Rice - Oryza sativa

Order: Poales
Family: Poaceae
Genus: Oryza
Species: O. sativa
Binomial name Oryza sativa

Oryza sativa (common names include Asian rice) is the plant species known in English as rice. Oryza sativa has the smallest cereal genome consisting of just 430Mb across 12 chromosomes. It is renowned for being easy to genetically modify and is a model organism for cereal biology.

Rice is the seed of a monocot plant Oryza sativa. As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East, South, Southeast Asia, the Middle East, Latin America, and the West Indies. It is the grain with the second highest worldwide production, after maize.

Rice is normally grown as an annual plant, although in tropical areas it can survive as a perennial and can produce a ratoon crop for up to 30 years.[4] The rice plant can grow to 1–1.8 m tall, occasionally more depending on the variety and soil fertility. The grass has long, slender leaves 50–100 cm long and 2–2.5 cm broad. The small wind-pollinated flowers are produced in a branched arching to pendulous inflorescence 30–50 cm long. The edible seed is a grain (caryopsis) 5–12 mm long and 2–3 mm thick.

Rice cultivation is well-suited to countries and regions with low labor costs and high rainfall, as it is very labor-intensive to cultivate and requires plenty of water for cultivation. Rice can be grown practically anywhere, even on a steep hill or mountain. Although its parent species are native to South Asia and certain parts of Africa, centuries of trade and exportation have made it commonplace in many cultures worldwide.

The traditional method for cultivating rice is flooding the fields while, or after, setting the young seedlings. This simple method requires sound planning and servicing of the water damming and channeling, but reduces the growth of less robust weed and pest plants that have no submerged growth state, and deters vermin. While with rice growing and cultivation the flooding is not mandatory, all other methods of irrigation require higher effort in weed and pest control during growth periods and a different approach for fertilizing the soil.