All kinds of food can be vacuum packed. Should it be meet, fish, pasta, rice, veggie or fruit, or should it be pastry stuff, liquids, soups or juices, any kind of food can be vacuum processed. Obviously there are some products that can last up to 1 year, once they’re vacuum packed (rice, coffee, pasta…), while some others benefit of an extended shelf-life of some additional days only (e.g. cheese, cold cuts, bread or meet…).
Best Quality Vacuum Sealer Food Bags Embossed - designed for catering,
trade and domestic use.
The material has a special embossed structure - necessary to discharge the air
before welding.
Bags with high mechanical strength, allowing for containment of packaged
products from the destructive influence of aerobic
bacteria as well as external factors such as dryness, excessive moisture
and odors.
Tested with all commercially available packaging machines slat, e.g:
Andrew James, Lantark, JML, Proficook, Zepter, Caso.
They are well suited for packaging of food (meat, sausages, offal, game,
fish, cheeses, spices, vegetables and fruits)
and moisture-sensitive products: documents, money, jewelry, etc.
We will dispatch your items within 24 hours after your order.
Vacuum packaging is the unique sole solution to avoid bacteria proliferation and avoid a useless food waste by promoting a much more responsible food consumption. Nowadays people are worldwide more careful about what they are eating and wasting. Moreover, the recent economic crisis has made everyone aware of a much more conscious use of the food resources.