Starbucks Dark Roast Ground Coffee — Caffè Verona — 100% Arabica — 1 bag (20 oz.)
Product Details
- Is Discontinued By Manufacturer : No
- Package Dimensions : 9.49 x 5.2 x 2.91 inches; 1.25 Pounds
- Item model number : 231-10-0064
- UPC : 762111927590
- Manufacturer : Starbucks Coffee
- Rich Flavor—Caffe Verona is a well-balanced and rich coffee with a dark cocoa texture
- Dark Roast—Darker-roasted coffees have fuller body with robust, bold taste
- Enjoy the Starbucks coffee you love without leaving the house
- How to Brew—For best taste, use cold, filtered water and store ground coffee in a cool, dark place
- Contains—one 20-ounce bag of ground Starbucks coffee
From the manufacturer Dark Roast Fuller-bodied and bold, these coffees feature robust flavors and the characteristic essence of an intense roast. Caffè Verona This is a coffee of one true love and three names. We created it just for a Seattle restaurant in 1975, naming it Jake’s Blend. And people loved it. So many, in fact, that we began hand scooping and blending it to order in our stores, where it was known as 80/20 Blend, for the recipe. The love was so strong we finally made it official, calling it Verona after the city that inspires so many. By any name, this is a thing of pure romance. Read more The Starbucks Roast Spectrum A Better Cup Years of focus and expertise have led to the Starbucks Roast Spectrum. Each coffee bean requires a unique balance of temperature and time to reach its individual peak of aroma, acidity, body and flavor. Starbucks Blonde Roast Lighter-bodied and mellow, Starbucks Blonde Roast coffees awaken the senses gently and deliver an approachable and flavorful cup with slight hints of roast. Medium Roast Smooth and balanced, our medium-roast coffees have a little kick and deliver a medium-bodied cup with a hearty roast. Dark Roast Fuller-bodied and bold, these coffees feature robust flavors and the characteristic essence of an intense roast. Read more Whole Bean Get the perfect grind and the freshest flavor by grinding whole beans just before brewing. Ground Already ground and ready to brew, ground coffee keeps things simple. K-Cup Enjoy the perfect cup of Starbucks coffee in less than a minute. Starbucks VIA Instant Get the rich, delicious taste of Starbucks coffee in an instant. Whole Bean Ground K-Cup Starbucks VIA Instant Espresso Roast, Whole Bean, 20-Ounce BagItalian Roast, Ground, 20-Ounce BagSumatra, Ground, 20-Ounce BagFrench Roast, Ground, 20-Ounce BagPike Place Roast, Ground, 20-Ounce BagDescriptionEvery espresso beverage we handcraft for you begins right here. Our master roasters coax the beans along, the heat taking them deep and dark—a recipe for caramelly sweetness. The quest began in 1975 with a search for the perfect melding of beans and roast, ending months of intense experimentation later with the coffee you’re holding in your is Starbucks quintessential dark roast; it's expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee that's slightly darker than our Espresso Roast without the smoky edge of French Roast. A great cup of coffee, it has a depth of flavor that holds its own with cream and the lush Indonesian island of its origin, this spicy coffee stands alone. Full-bodied with a smooth mouthfeel, lingering flavors of dried herbs and fresh earth and almost no acidity. Our roasters love transforming these unpredictable beans from dark coral green to tiger orange to a rich, oily mahogany, revealing bold flavors that many of us can’t live without. Coffee from Sumatra is the foundation of our most treasured blends and something we’ve been honored to share with you for four decades.Muted with oil, the tumbling beans become eerily silent. A master roaster watches, knowing that if he pushes them a second too long, they'll burst into flame. White smoke hangs down as the glistening beans turn ebony. This is French Roast, and you can't roast it darker. Straightforward, full-bodied with low acidity and immensely popular since 1971, our darkest roast is adored for its intense 1971, we opened our first store in Seattle’s Pike Place Market. Reflecting on our heritage inspired us to create this delicious blend with smooth body and subtle flavors of cocoa and toasted nuts. Brewed fresh every day in our stores, it’s a rich, satisfying and balanced cup.RoastDarkDarkDarkDarkMedium How do I store ground coffee? An opened bag of coffee is highly perishable, just like fresh produce. Store your beans in an airtight container at room temperature for no longer than a week. The trick is to keep it away from oxygen, light, heat and moisture as much as possible. How much ground coffee should I use per cup? The recipe for great coffee is 2 tbsp. (10 g) of freshly ground coffee for every 6 fl. oz. (180 mL) of water. Keep this proportion consistent no matter how much you’re brewing. If the results are too strong for your taste, add hot water to your brewed coffee. Using less coffee will create a bitter cup. Keurig, K-Cup, Keurig Hot, and the K logo are trademarks of Keurig Green Mountain, Inc., used with permission. Read more