IN JULIA'S KITCHEN    BY Julia Child

WITH MASTER CHEFS

ALFRED A. KNOPF     NEW YORK     1995

Stated first edition at copyright page.  Signed by Julia Child at half-title page: "Julia Child".  Very attractive.  Oversize 9.25" x 10.25" design.  Includes signed letter of authenticity.  Smooth, glossy, white and tan boards w/maroon cover and spine titles, light shelf wear.  Heavy stock coated pages, fine; no writing.  Bind fine; hinges intact.  Dust wrapper near fine; unclipped 35.00; protected in new clear sleeve.  Rare signed fine first edition in same wrapper. 

Julia Child invites 26 great cooks from across the country into her own kitchen, cooks with them, and unearths their secrets.   And for the home cook she details 150 superb recipes, full of the exciting flavors of American cooking.   With more than 100 color photographs by Micheal McLaughlin.   "One of those rare books packed with information that's a pleasure to read. 

What's more, it gives you a warm, familial sense of being on the set and right there with Julia and her guest cooks - a group of cooks from all over the country who really care about what they're doing and produce food that the home cook can cook, too." - Atlantic Monthly    Manufactured in the U.S.A.   4to - over 9¾" - 12" tall.  302 pages.   Insured post.