Latin name is Agastache rugosa. An amazing herb with large pointy pale green leaves and a delicious sweet flavour between mint and basil.
This is a special variety from Korea,with particularly big leaves. Its beautiful, has a fantastic flavour and is good for bees.
You can use it as a herb, and it also makes a very pleasant tea.
Sow the seeds shallowly in trays or pots in spring. Keep well watered and plant out once large enough. Grow in reasonably well-drained soil in full sun.
Additional rare and unusual seed varieties are constantly being added. To check out our shop CLICK HERE to see some of our other seeds.