Cashew, scientifically known as Anacardium occidentale, is a tropical evergreen tree native to Brazil. It is well-known for its cashew nuts, which are not only delicious but also highly nutritious.
The Cashew tree is a medium-sized tree with a spreading canopy and large, glossy leaves. It produces small, bell-shaped flowers that develop into pear-shaped fruits known as cashew apples. The cashew apple is a fleshy, edible fruit with a sweet and tangy flavor. However, it is the cashew nut that grows outside the fruit that is most sought after.
Cashew nuts are actually seeds that are found at the bottom of the cashew apple. They are enclosed within a tough shell that contains a caustic oil, which can cause skin irritation. The shells need to be carefully removed, and the nuts are then roasted to neutralize the caustic oil. The resulting cashew nuts are rich in healthy fats, protein, and various vitamins and minerals.
Cashew trees thrive in tropical climates with well-draining soil. They require full sun exposure to grow and produce abundant fruits and nuts. Regular watering is necessary, especially during dry periods. Pruning can be done to maintain the tree's shape and promote better airflow.
Aside from the delicious nuts, the cashew apple is also used in culinary preparations, particularly in tropical regions. It can be eaten fresh, used to make juices, jams, or even fermented into alcoholic beverages. The cashew nut itself is widely enjoyed as a snack, used in cooking, or ground into a creamy cashew butter.
Interesting Fact: The cashew nut is not technically a nut but a seed. It is classified as a seed because it grows outside the fruit instead of within it. Additionally, cashews are not only enjoyed for their taste but also for their versatility in vegan and plant-based recipes. Cashews can be soaked and blended to create creamy dairy alternatives like cashew milk or used as a base for dairy-free cheeses and desserts.
In conclusion, Cashew is a tropical tree renowned for its delicious and nutritious nuts. Its unique fruit structure and versatile culinary applications make it a valuable plant in tropical regions. Embrace the delightful flavor and explore the numerous ways you can enjoy cashew nuts and cashew apples as you appreciate the bounty and versatility of this remarkable tree.
Choose a sunny location with well-draining soil.
Dig a hole twice the size of the root ball.
Mix the excavated soil with organic compost or manure to improve the soil's fertility.
Place the root ball in the center of the hole and backfill with the soil mixture.
Water the tree thoroughly to settle the soil.
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Water the tree regularly, especially during the growing season.
Fertilize the tree with a balanced fertilizer every 2-3 months.
Prune the tree in late winter to shape it and remove any dead or diseased branches.
Protect the tree from strong winds, which can damage the delicate branches and fruit.
Harvest the fruit when it is fully ripe, which is indicated by change color.
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Dead or Alive?
Plants die. So, to determine if your plant is still among the living, scratch a small area of bark on the trunk. You can rub it with a coin or fingernail. If you see brown or black underneath, then the plant is dead. If you see green, then the plant is alive and will leaf out again. If the time is fall through spring, the plant is likely in full or partial dormancy. If the time is during the growing season, then the leaves may have temporarily dropped as a self pruning measure. This acts as a reset switch for the plant and is normally just temporary.
Things happen!
We cannot guarantee Mother Nature, hungry animals, plants shipped out of recommended zones, human damage, extreme weather damage, over watering, drought, insects, disease or poor soil conditions. Plants are living organisms that can die from a hundred different causes beyond our control. We do our best to make sure you are getting a quality product. Unfortunately, we are not a big-box store, who can offer plants at a loss. Plants are our business. We go to great lengths to build mutual trust with our customers and guarantee that any plant we send out is culturally viable.
A 25% restocking fee will be charged to the customer if the trees are returned in live condition with authorization, within two weeks of receipt. Customer will be responsible for all shipping and processing charges. We do not refund shipping cost to customers to return their plants to us. By accepting nursery stock, customer accepts seller’s terms and conditions of sale, which constitute the entire agreement. In no circumstance will our liability be greater than the cost paid for the customer’s order.