Vintage Traditional Walnut Collection XL Serrated Bread Slicing Knife with High Carbon Stainless Steel & Wood Handle Made by Chicago Cutlery
|
Chicago Cutlery was founded by Alfred Paulson in 1930. The company started out as a knife sharpening services for meatpacking companies and other professionals. In 1969, it began manufacturing professional-grade knives. Its knives or knife sharpeners are comfortable, sturdy and well-balanced, making them easy to use.
Chicago Cutlery knifes are individually hand crafted from quality material to create truly superior cutlery.
*High-carbon 420 stainless steel blades
*Razor sharp taper grind edge
*Solid walnut handle
*Full tang
*Triple solid brass compression rivets
*** CHICAGO CUTLERY BT10 --- ca. 1970- late 1980 ***
Blade Length 10"
Total Length 15"
Weight 6 oz.
( approximate measurements )
Wear Cut Scratch
Photos are descriptions
Maintenance Suggestion: Hand wash only in warm water after using, especially if used on foods that have acidic sauce/liquid. After washing it, wipe the blade and handle completely dry.
Product of USA