Brand : Andong Ginger Story
Item: Ginger Extract
Capacity: 0.42oz / 12g X 45 stick sachets
Country of origin: South Korea
Expiration Date: 24 months from the date of manufacture
How to keep: Keep in cool place and out of direct sunlight.
Description:
About Ginger
Ginger contains various essential nutrients such as gingerol, zingerone, shogaol, niacin, vitamins, iron, folic acid, and zinc.
STEAMED FERMENTATION METHOD: Utilizing the steamed fermentation method to refine the flavor and aroma - reducing the distinct sharp spiciness of ginger while maximizing the efficacy of its active ingredients.
HEALTH: No sugar, no synthetic fragrance, no preservatives
RECOMMENDED: It can be used as a cool drink in summer, as a hot tea in winter, as a dressing for Ginger, or as a Ginger ade.
INGREDIENTS: Only the famous Andong, South Korea ginger, known for its high quality, is used. Korean ginger extract 50%, fructooligosaccharide 35%, Erythritol 15%
HOW TO EAT: 1. Recommended intake of 1-3 sticks per day for adults, 2. Ginger tea: ginger extract 2 sticks + hot water 100~150ml, 3. Ginger latte: ginger extract 2 sticks + hot or cold milk 200ml, 4. Ginger ade: ginger extract 2 sticks + sparkling water 200ml with ice, 5. Used as a sauce for meat and fish dishes
EASY TO CARRY, EAT: Stick sachet type
Made in Korea
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