You'll love our Tyre Marks cookie stamp & cookie cutter, perfect for stamping on your cookies or cupcakes.

Key Points:

Made with high quality, food safe, clear acrylic

Reusable for future bakes

70mm by 73mm squared embossers with acrylic lip

Unique to Ems Bakehouse

Add a Square Cookie Cutter for perfect cookies.

Do not put your embosser in the dishwasher. Instead, hand wash in warm soapy water. I also recommend you wash the product before your first use to remove any dust from production.

For the best results when using embossers:

First, roll your fondant icing (slightly ticker than normal). Make sure you allow for a slight compression when you apply the embosser.

Dust the top of your fondant and embosser with icing sugar to prevent them sticking.

Thirdly, lay the embosser face up on a flat surface and position the fondant icing over the top. Using a rolling pin, roll over the top of the embosser and apply a good amount of pressure, working the fondant into the raised design. Do this in one swift hard roll for the best possible result.

Finally, use a soft brush to remove any excess icing sugar from the fondant. Smoothing any imperfections with the tip of your finger (in a circular motion to smooth out the fondant).

If you have any questions about this product, or any of our other products at Ems Bakehouse, then please get in touch. Products are shipped within 1-3 days. If you need your product quicker, or have a specific design request, then please get in touch. Tag us in your amazing baking creations @emsbakehouse2 on instagram. We love seeing your amazing creations and share as many as we can.