This authentic cookbook is perfect for those interested in army cooking. The pages are filled with recipes and tips that have been used by army cooks for years. With a vintage feel, this book is a great addition to any collection.

The book includes recipes for all kinds of dishes and cuisines, as well as helpful information on cooking in bulk and in the field. Whether you're a seasoned chef or just starting out, this cookbook is a valuable resource for anyone interested in army cooking.

Still has plastic wrapping on it from decades ago looks like

No actual date within the book

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