Poblano Mexican Yellow Corn Flour (Masa Harina), 1 Kg Fast & Free Shipping

About This Item:

• In Mexico and Central America, a tortilla is a type of thin, unleavened flat bread, made from finely ground maize, usually called “corn”.
• In Mexico, there are three colors of maize dough for making tortillas: white maize, yellow maize and blue maize.
• In addition to its sharply different color, blue corn has several nutritional advantages. It contains 20% more protein and has a lower glycemic index than white corn.
• 100% Authentic Mexican Corn Flour
• Gluten Free