A VERY RARE CHINESE RELATED CUBAN DOCUMENT FROM THE 1860'S , DURING TIMES OF COLONIAL SPAIN, IN FAIR SHAPE WITH INK BLEEDING (AND PREVIOUS DOCUMENT INK)  OF A CHINESE IMMIGRANT TO CUBA DEATH CERTIFICATE MEASURING APPROXIMATELY 6 1/8 X 7 3/8 WHO WAS AT THE:

 Havana at the Real Hospital de Caridad de San Felipe y Santiago Comisaria



































































































CHINESE COOLIE LABOR IN CUBA
IN THE NINETEENTH CENTURY:
FREE LABOR OR NEOSLAVERY?

almost all male, were sent to Cuba. This is no small number, considering the time
span of just 27 years. Eighty percent or more were destined for the sugar
plantations. The Chinese were imported while African slavery was still in effect though
undergoing “gradual abolition,” and worked alongside this traditional form of plantation
labor. (During this same period, Peru also imported Chinese coolies — about 95,000 —
for its sugar plantations. In the case of Peru, however, slavery was being abolished just
when coolies were being introduced, essentially supplanting slave labor on the revived
coastal plantations, although initially they did work with or under free blacks.)
Was coolie labor another form of slavery, or was it a transition to free labor?
This paper will examine Ja trata amarilla [the yellow trade] from its inception to its
dissolution in light of these apparently opposing propositions of free labor or neoslavery.

} YRom 1847 ro 1874, as many as 125,000 Chinese indentured or contract laborers,

THE INTERNATIONAL COOLIE TRADE

The British were the first to experiment with the exporting of first Chinese, then
East Indian, laborers under contract to their overseas colonies. As early as 1806, at
precisely the time when the British ended the slave trade, 200 Chinese were sent to
Trinidad. Although this experiment was a failure, British entrepreneurs continued to
press for the export of Asian labor, turning from China to India by the 1830s. By 1838,
some 25,000 East Indians had been exported to the new British East African colony of
Mauritius and successfully adapted to the plantation system there. In 1845, the first cargo
of East Indians was shipped to British Guiana, Trinidad and Jamaica in the West Indies.
They were under contract to the plantations for five years, a period known euphemisti-
cally as “industrial residency,” after which they could presumably ask for passage home,
or remain in the colonies as free men. During the same time, the French also acquired
Indians under indenture to their colonies in East Africa and the Caribbean.

Thus was initiated a forced international labor migration of immense propor-
tions, the official, recorded count totaling over half a million between 1842 and 1870,


Chinese Coolie Labor in Cuba 39
to Mauritius, Demerara (British Guiana), Trinidad, Jamaica, Natal, Reunion and other
small French colonies.” The British, who condemned slavery and pressured the French,
Spanish and Portuguese to follow their lead in ending the African slave trade, also led
the way to develop, sanction and profit from this new system of forced labor. The Spanish
and Cubans, and the Peruvians, quickly followed their example, faced as they were with
the same dilemma of the end of slavery when the plantation economy continued to
flourish.

This became the infamous coolie trade, referring specifically to Chinese and
East Indians bound under contract to provide service for a specified period of time —
five years under the British system, eight in Cuba and Peru. The contract was a legal
document between a free person and an employer, and spells out the precise obligations
of both parties. The coolie was to be paid during the period of contract, usually a
combination of wages and in kind (food, clothing, lodging and medical attention). After
completing the term of indenture, the coolies were to regain their total freedom.
However, there was an immense gap from the very beginning between theory and
practice, which was probably unavoidable given the context in which the system
developed.

British historian Hugh Tinker describes coolie labor as “the lowest layer of the
industrial labor force,” whose creation was directly linked “to the emergence of
Western ... economic exploitation of the raw materials of the tropics.” The coolie
system enabled the plantation industry “to draw upon a pool of cheap labour with the
minimum of restrictions and the maximum of leverage against the workers.” It emerged
in direct response to the end of the African slave trade and of slavery as the preferred
system of labor on plantations, and at a time when plantations were becoming more
mechanized and industrialized, so that one could speak of the plantation as “industrial
agriculture,” or “factory in the field.”?

THE COOLIE TRADE TO CUBA

Between 1763, the year the British captured and occupied Havana for 10
months and opened up this Spanish colony to international trade and the emerging North
American market, and 1838, when the Cuban industry mechanized significantly, Cuban
society was transformed from “the relatively mixed economy based on cattle-ranching,
tobacco-growing, and the small-scale production of sugar” to the “dominance of
plantation agriculture based on the large-scale production of sugar and coffee.’ It had
surpassed her British West Indian neighbors to become the preeminent sugar producer
in the world. Along with new markets, improved technology, capital availability, a
responsive political climate, a modern, entrepreneurial spirit among the planters, and
other factors, African slave labor was crucial to the success of the plantation economy.
The slave population had grown from 38,879 (22.8% of the total population) in 1774,
to 436,495 (43.3% of total population) by 1841. Despite British efforts already underway
to end the international slave trade, Cuba continued to import large numbers of Africans
during the early nineteenth century, reaching as high as 25,841 in 1817.5




The transformation of Cuban society was not just an economic phenomenon;
it was social as well, for the population became not only increasingly slave and colored,
but the planter class — often hacendados [landowners], esclavistas [slave owners] and
negreros (slave traders] all in one (e.g. Zulueta and Aldama) — reigned supreme, with
their interests driving most policy-making, and their authority, particularly on their
estates, largely unquestioned.

Planter interest was represented by the powerful Real Junta de Fomento y de
Colonizacién, presided by the eminent landowner and international businessman Julian
Zulueta. An agency of the Fomento was the Comisién de Poblacién Blanca, charged at
first with promoting the immigration of free European workers to Cuba, as these
farsighted planters were already preparing for the imminent end of Africa as their source
of labor and the need to adjust to free white labor. But free men and women in Europe
were not attracted to a plantation society with slave labor. So, in 1844, when the British
coolie trade was in full swing, the Junta sent an agent to China to study the possibility
of importing Chinese coolies. The Spanish Government was also familiar with Chinese
agricultural labor in their Phillippines colony. An agreement was sealed sometime in
1846 between Zulueta and Company in London and the British in Amoy, a treaty port
in Fukien Province, South China. On June 3, 1847, the Spanish ship Oquendo docked
in Havana with 206 Chinese on board, after 131 days at sea. Six died at sea and another
7 shortly after arrival. Nine days later, another British ship, the Duke of Argyle arrived
with 365 on board, after 123 days at sea.® Thirty five had died at sea. Both human cargoes
were consigned to the Junta de momento, which proceeded to distribute the coolies in
lots of 10 to a group which included the island’ s most prominent planters and one railroad
company.

Initial response to the Chinese as workers in Cuba was not enthusiastic. Cuba
suspended the trade after the first contract with Zulueta, and spent the next few years
promoting other forms of immigrant labor, including Yucatecos (Mayan Indians) from
Mexico, Gallegos, Catalans and Canary Islanders from Europe. While some came from
all these places, they failed to meet the ever growing labor demand. The trade was
officially resumed in 1853. By then, in response to harsh international criticism of an
already infamous human experiment, the British prohibited their subjects from partici-
pating in the particularly notorious passage to Cuba and Peru, forcing the trade to the
Portuguese colony of Macao off the China coast, where
Portuguese colonial authorities for the right price fully cooperated with the European
coolie traders until 1874, when even Portugal succumbed to international pressures to
end it. By then, over 200,000 Chinese had been sent from Macao, although, of course,
the actual origins of the Chinese remained in South China, in Canton and Fukien
provinces. The following table summarizes the figures for the duration of the trade to
Cuba and Peru, correlated with slave importation and sugar production.

Aclear correlation can be observed in these figures. As the African slave trade
wound down and ended with the last shipments in 1865 and 1866 of just 145 and 1,443
slaves, the size of the coolie imports rose markedly, reaching as high as 12,391 and
14,263 in 1866 and 1867. From 1865 to the end of the coolie trade in 1874, 64,500 coolies


Coolie Imports to Cuba (1847-1874)
Correlated with Slave Imports and Sugar Production

Year Slaves Coolies Sugar (m. tons)
1847 571

1848

1853 12,500 4,307 391,247
1854 11,400 1,711 397,713
1855 6,408 2,985 4,629
1856 7,304 4,968 416,141
1857 10,436 8,547 436,030
1858 19,992 13,385 426,274
1859 30,473 7,204 469,263
1860 24,895 6,193 428,769
1861 23,964 6,973 533,800
1862 11,254 344 454,758
1863 7,507 952 445,693
1864 6,807 2,153 $25,372
1865 145 6,400 $47,364
1866 1,443 12,391 535,641
1867 14,263 $85,814
1868 7,368 720,250
1869 5,660 718,745
1870 1,227 702,974
1871 1,448 609,660
1872 8,160 772,068
1873 §,093 742,843
1874 2,490 768,672

Total 124,813

1875 750,062
1876 626,082
1877 516,268
1878 $53,364
1879 775,368
1880 618,654
1881 §80,894
1882 620,565

Sources: Scott, Slave Emancipation in Cuba, 10,36, 250; Pérez de la Riva, “Demografia,” 60 (Scott
reproduced these figures on 29, and corrected an apparent mathematical mistake in the total, from
124,793 in the original to the correct figure of 124,813.)

The Boletin de Colonizacion, in issues I-14 (15 August 1873), I:15 (30 August 1873), 1:16
(15 September 1873), and I:17 (30 September 1873), contains a very detailed record of the entire
coolie trade from China and Macao, listing the following information: 1) date of departure; 2)
name of ship: 3) flag of ship; 4) number of coolies disembarked in Cuba; 5) length of voyage; 6)
Port of exit in China or Macao; 7) Consignatory (agent receiving the cargo in Havana).


arrived, constituting over 50% of the total number imported. During this period, sugar
production climbed steadily, reaching a high of 768,672 metric tons in 1874. Coolies
constituted the source of labor replenishment, delaying the crisis that would have set in
with the end of the slave trade, and making it possible for the plantation economy to
continue to prosper. It is also noteworthy that, after 1875, when both the slave and the
coolie trade had ended, sugar production displayed a pattern of general decline, a crisis
brought on certainly in large part by the shortage of available labor.

THE COOLIE CONTRACT AND COOLIE REGULATIONS

From the very beginning of the trade, Cubans rarely referred to the Chinese as
coolies, or even as workers, but as colonos asiaticos. Those who bought their contracts
were referred to as patrén or patrono. (Significantly, however, the Chinese government
itself preferred the term “employer,” which certainly was more appropriate given the
coolies’ legal status.) The contract [contrata] had the heading Emigracién China para
Cuba, which probably explains the reference to the Chinese as “colonists.” In Chinese,
however, the heading can be translated as “Labour Employment Contract” (Gu-kong-
he-tong), making no allusion to immigration, but, rather, to work.’

All coolies were issued a contract before embarkation for Cuba. Cuban planters
employed agents to handle the trade for them in Macao. The Portuguese authorities in
Macao oversaw the loading process and legalized the documents. The contract was to
be read to the coolie in the appropriate Chinese dialect, so that he fully understood its
terms, and by signing signified conformity with these terms.

The contract was printed in both Chinese and Spanish, and issued in duplicate:
one to the coolie to be kept on his person for the duration of his servitude, and one to the
contracting agency, which transferred it to the patrono upon selling it. Printed in clear
type in both the Spanish and Chinese versions, and usually on a fine blue paper, the
contract includes details such as the name, age and home village of the coolie, the name
of the on-site agent as well as the contracting agency in Havana, sometimes the name of
the coolie ship, and signed by the Spanish consul and the local authorities (Portuguese
in the case of Macao.)

Throughout the years of the trade, some of the basic terms remained constant:
the eight years of servitude almost never varied; the pay of 1 peso a week, or 4 a month,
also remained constant; in addition to salary, coolies were paid in food and clothing —
usually some specified amount of rice, meat or fish, yams or vegetables, as well as two
changes of garment, one jacket and 1 blanket a year. Housing was also provided. The
contract specified three days off during New Years, and usually Sundays as well,
although this was rarely honored even when stipulated. Furthermore, the contract
provided for medical attention, although it also stipulated under what conditions the
patrono could withhold pay until recovery. The patrono was also assured of fully eight
years service, so that the coolie was obligated to make up for lost days by extending his
service beyond the 8 calendar years. In addition, the coolie was advanced 8 to 14 pesos
at time of departure (for passage and a new change of clothing), which constituted a debt
to the patrono to be repaid by deduction from his salary at the rate of 1 pesos a month.



The initial contracts were reinforced by the first coolie regulations issued on 10
April 10 1849, entitled “Government Regulations for the Handling and Treatment of
Asian and Indian Colonists.”* In issuing these rules, Governor-General Conde de Alcoy
bluntly stated the need — in addition to “protecting the rights of the colonists’ —forrules
that also assured their “subordination and discipline, without which they could hurt
instead of benefit agriculture.” Since nowhere in the contract was corporal and other
forms of punishment mentioned, the 1849 Reglamentos clearly spelled out the condi-
tions — insubordination and running away — under which corporal and other forms of
severe punishment could be meted out, including floggings [cuerazos], leg chains or
shackles [grillete], confinement in stocks [cepo]. Cuban historian Juan Pérez de la Riva,
one of the severest critics of the coolie system, pointed out in his study of the legal
condition of the coolies in Cuba, that the rules regarding corporal punishment was lifted
almost verbatim from those designed to discipline and punish slaves.? On the other hand,
the 1849 Regulations also contained two articles clearly implying distinctions between
Chinese coolies and slaves. Article 10 stipulated that whenever there were 10 coolies on
any one estate, the planter must assign a white overseer [mayoral blanco] to supervise
and care for them, and to help them with the work. Article 17 stipulated that only the
white overseer could mete out corporal punishment, and never in the presence of slaves
[negros].

When the trade was resumed in 1853, a new set of regulations were introduced
in 1854, and the contract itself was modified. This was the “Regulations for the
Introduction and Control of Spanish, Chinese and Yucateco Colonists on the Island of
Cuba.”!° Although the regulations included all colonists, it was clearly aimed primarily
at governing Chinese coolies. First of all, in view of the violent reaction of the first coolie
arrivals to corporal punishment, it was specifically prohibited in the 1854 regulations
and all subsequent ones. There is no shortage of evidence to demonstrate that this
prohibition was largely ignored by the planters and their administrators.!!

A new clause was inserted towards the end of the new contract, in which the
colono declared “I am in agreement with the stipulated salary, although I know that free
workers and slaves make much more, because I feel that this difference has been
compensated by other benefits which the patrono has given me, and which are spelled
out in this contract.” Just above this statement was another which clearly stipulated that
upon completion of the eight-year term of service, “I will be free to work as I wish
without being forced to extend this contract, not even under the pretext of debt,
obligations or promises that I might have made.” This rather peculiar juxtaposition, on
the one hand conforming to the international understanding of contract or indentured
labour that frees the worker upon completion of the agreed upon term of service, while
on the other coercing the coolie to accept a lower than going salary rate, suggests an
unresolved conflict in the minds of thase who designed the coolie system in Cuba.

This dilemna was eventually resolved against the coolie, in the 1860 “Regula-
tions for the Introduction of Chinese Workers to the Island of Cuba.”!? The new law
required a change in the contract that required coolies who completed their original term
of service to recontract with the same or another master. Otherwise, they were obligated
to leave Cuba within two months of termination.




The 1854 regulations, a lengthy document containing 66 articles, made clear
two things, which were in fact contradictory. On the one hand, it attributed a legal
personality to the coolie, who was, after all, a free man. On the other hand, during the
eight-year term of servitude, he was clearly the property of the master. Regarding his
rights as a free man, the colono could contract marriage; control his reproduction as well
as assume parental authority over his offsprings and preserve his marital relationship and
familiar obligations (married colonos with children could not be forcibly separated);
acquire and dispose of private property; bring charges against his patrono in court, and
had recourse to the colonial authorities in the event of abuse, which, when severe enough
could result in the recision of his contract.

Most important of all, the regulations spelled out precisely his right to freedom.
Upon reaching 25 years of age, or upon completing six years of service, the colono had
the right to have his contract rescinded by providing a fair indemnization to the patrono.
Furthermore, all colonos could buy out their contract under carefully spelled out
conditions in Article 28. These included: the original purchase price of the contract; a
fair indemnization for the balance of the contract; the cost to the patrone for the services
provided the coolie (such as clothing, job training, tools); cost of inconvenience to the
patrono while looking for a replacement. One exclusionary clause was inserted: the
colono could not avail himself of what was essentially “coartation” during the zafra
[cane harvest] or when other urgent tasks were needed."


In other respects, the contract as well as the series of regulations made it clear
that during the eight-year servitude, the coolies were the property of the patronos,
constituting moreover a fixed capital investment in his enterprise. Despite various
recourses legally available to the coolie to complain against abuses, excesses and
violations of the contract, other stipulations made it clear that the daily life and work of
the coolies were pretty much left to the discretion of those who bought their contracts.
Various clauses also made clear that the contract — and by extension the rights and needs
of the patrono — took precedence over rights and needs of the colono. Article 19 stated
that the colono, upon signing the contract, “renounces the exercise of all civil rights
which are not compatible with the compliance of contract obligations.” He had very little
freedom of mobility, for the colono was specifically prohibited from leaving his place
of work without the written permission of the patrono; otherwise he could be arrested
by the authority as a cimarrdn or runaway. Many of the personal rights accorded the
coolie, such as marriage and acquisition of property, had to have the approval of the
patrono. While coartation was permitted, the terms were so difficult that it was very
difficult, though not impossible (as discussed below). The selling and buying of
contracts, as well as the renting out of contracts, in practice was very little different from
slave transactions. The laws, in effect, particularly on the plantations, were flagrantly
disregarded, the contract a mere piece of paper.

COOLIE CONDITIONS IN CUBA
From the beginning, critics and cynics in Cuba noted and decried the hypocrisy
they perceived in the use of the term colono. If “colonist” implied settling the land and

working it independently, there is plenty of evidence to indicate that such was far from
the minds of those who acquired Chinese coolies and who viewed them simply as brazos
or cheap, unskilled labor. Cuban planter Pedro Diago, owner of the Ingenio Santa Elena,
remarked at the time of the first shipload in 1847, “creo que convendrd su inmigracién
para sustituir la falta de brazos africanos,” to which the Junta de Fomento later added,
“no solo conveniente, sino indispensable” and “el tinico recurso para proporcionar
brazos.’”* Although no more than 20% of the total imported went into domestic service,
public works, and small industries, the vast majority, 80% or more, were sent directly
to the plantations.'* In practice and in some of the laws, the Chinese were denied most
of their rights as free men under contract and after the contract period, and were hardly
regarded by other members of either society as immigrants or colonists. Most of all, the
critics of this system — both contemporary observers as well as historians examining it
retroactively — have focused on the actual physical conditions of work and daily life on
the plantations for the Chinese coolies. There, of course, the Chinese were confronted
with the tradition of slavery, their patronos seasoned slave owners. In Cuba, the Chinese
working alongside slaves, performing basically the same unskilled tasks, with some
small number assigned to more skilled labor.

Coolie traders as well as the planters made little attempt to readjust the system
or even to change the terminology. In South China, hapless Chinese, mostly poor young
men, were “recruited” by force and deception by their own countrymen commonly
called by the Westerners crimps or runners [corredores] — just as their counterparts in
Africa were called. While waiting to be embarked in Macao, these recruits were housed
in “barracoons.” Many of the same ships and captains used in the African slave trade now
transported Chinese coolies, packing them on board in the same way as slaves, across
a “Middle Passage” that was even longer in distance and more arduous. Mortality rates
on these coolie ships — known also as “floating coffins” — were as high as 25 or 30%,
and averaged 16% for Cuba.'6

Upon their arrival in Havana, the coolies were locked up in the depdsitos until
they (technically their contracts) were auctioned off in lots in the same market used to
sell slaves. In the plantations, the coolies were housed in the same quarters as slaves or
former slaves. The administrators resorted to the same methods of control and punish-
ment — stocks and metal bars [cepo and barras], leg chains [grillete], whippings
[azotes], jails and lockups, even executions. Notices appeared in the local newspapers
regarding chinos cimarrones (cimarrones being a term that specifically applied to
runaway slaves) or venta de chinos, although legally, of course, neither the contract nor
certainly the person of the Chinese could be sold.!”

In the actual treatment of the coolies, itis clear that the patronos lived the legacy
of slavery: “They thought only in terms of a slave system; they could not think beyond
that system, and they did not want to go beyond.” The coolie system was erected upon
the foundations laid by slavery. As with slaves, the planters enjoyed “absolute power”
over the coolies.!8

The coolies, for their part, also responded to the harshness of the plantation
regime much as slaves did. They rebelled, individually or collectively; they protested to
the authorities whenever possible though usually with little effect against the over-


whelming power of the planters over the judicial system in spite of certain laws; they ran
away; they resorted to suicide. They even joined insurrections against Spain in Cuba’s
Ten Year War in order to bargain for their personal freedom.'?

On the part of contemporary observers turned critics of the coolie system, as
well as of twentieth century historians examining the system, many viewed this
treatment of legally free men, albeit under contract for eight years, as no different from
chattel slaves, thus concluding that coolies were slaves or semiesclavos and the system
another form of slavery. In many of the critics, an undertone of moral outrage is quite
audible.

EXTENSION AND ADJUSTMENTS TO THE COOLIE SYSTEM

When the coolie trade was cut off in 1874, many of those already in Cuba still
had to work off their terms of servitude. Moreover, mechanisms were put in place to
extend the term of service, to force or otherwise entice the Chinese to continue working
under some kind of contract primarily on the plantations, where demand for labor
continued to be high.

In Cuba, forced recontracting began early, with the Reglamento of 1860
discussed above, which obligated those coolies who had completed their first 8 years to
recontract (for an unspecified period of time) or to leave Cuba at their own expense. Only
those whose contracts expired before 1861 were exempt. To critics such as Pérez de la
Riva, recontracting simply further confirmed his conclusion that the coolie system was
slavery, in that compulsory and successive recontracting perpetuated servitude indefi-
nitely to the point that the legal distinction between indenture and slavery became truly
blurred by the practice.

There is no doubt that the Cubans issued the recontracting regulation in order
to keep as many as possible of this captive alien labor force on the plantations, knowing
full well that very few of the coolies could have saved enough from their meager wages
to pay for their passage home. Equally undeniable a factor was racism, for the question
of race definitely figured into this decision to keep the Chinese unfree. Cuban slavers and
abolitionists alike had trouble dealing with a free nonwhite population, and concerned
about the further mongrelization of Cuban society with the admission of another
undesirable coloured race (see below). Recontracting succeeded well as a devise to keep
Chinese labor in agriculture for as long as possible. The 1872 Cuban census noted 58,400
Chinese, of whom 14,046 were “free,” i.e. men who had completed their original
contracts. Nevertheless, of this number, 10,044 remained in agriculture.?? Records
uncovered by historians in the People’s Republic of China, using Chinese records, reveal
that from 1880 to 1885, a period when many of the coolies sent to Cuba and Peru during
the height (also the last thrust) of the coolie trade in the first half of the 1870s would have
completed their original contracts, only 1,887 of the Chinese managed to make their way
back home to China. This was an insignificant number, given the over 100,000 who left
China in 1870-74 alone for Cuba and Peru.”!

Recontracting took a further, and significant new turn beginning as early as
1870 in Cuba. While the original recontracts were signed between the individual coolie

whose contract had just expired, and the planter or his administrator, usually the same
ones who held the original contracts, a new contracting system involved a free Chinese
— operating as an enganchador (labor contractor or broker) — who engaged and
organized fellow free Chinese [chinos libres] into cuadrillas or gangs. This entire group
of cuadrilleros was then hired out to a plantation for a specified period of time or a
specific piece of work, such as the evaporating room [casa de calderas] in the ingenios
{sugar factory on the estate] of Cuba.”

The Chinese enganchador negotiated all terms of work for his squad and
handled all aspects of employment for the workers, including obtaining the advances
from the planters to pay them, handing out tools, arranging for lodging and food,
responsible for discipline, control, supervision. He also assumed the risks of all losses
and damages. He was likely once acoolie himself, now an independent merchant trading
in goods and men.

By the census of 1872, 14,064 coolies had completed their original contracts,
become naturalized or registered as a “foreign resident.” Under contract were 34,408
coolies; 7,036 were runaways still missing, 864 were captured runaways, and 684 were
sentenced criminals. Awaiting recontracting in the depdsitos [holding cells] were only
864.73 Thus, the planters welcomed the Chinese cuadrillas in 1870 as an innovative
devise to keep the Chinese working on their estates after their contracts expired. But they
also realized that the presence of these chinos libres posed a severe problem of control
over slaves and especially coolies still under contract. An editorial in the Boletin de
Colonizacién, an official organ of the colonial government that represented sugar
interests, concerned about the high rate of marronismo or runaways, charged that these
cuadrillas were the principal cause of flight. The writer asserted that the runaways could
easily hide among the other cuvadrilleros, and that their presence “demoralized the
workers.”*4 Thus, the colonial authorities banned the use of cuadrillas, choosing the
necessity of control over economic flexibility. But they were revived in 1879, at the end
of the Ten Years’ War. The coolie trade as well as slave imports had been terminated for
several years, and labor in short supply.°

For the Chinese, given the 1860 regulation forcing them to recontract or leave
the island, joining one of these cuadrillas was one way to stay in Cuba without resorting
to the much hated individual contract with a patrono. And as in Peru, the Chinese
contractor accumulated capital for business through this process.”

As the decade of the eighties drew to a close, Cuba saw the end of dependence
on slave and coolie labor on the plantations. The old plantation system gave way to the
colonos or independent small farmers who cultivated and supplied the newly modern-
ized mills with the raw canes. Many of these colonos were new immigrants from Europe
(mostly Canary Islanders and Gallegos).

ANALYSIS AND CONCLUSIONS

If one focuses strictly on the eight year term of servitude that the Chinese
coolies bound themselves to by signing the contracts — specifically the condition of
work; the actual physical treatment they received at the hands of planters, administrators,



overseers; the denial of personal freedom; the spatial proximity to slavery — there is no
escaping the conclusion that the coolie system very closely resembled plantation
slavery. Such was the strong indictment issued by critics such as Cuban historians Juan
Pérez de la Riva and Juan Jiménez Pastrana, both of whom have written extensively on
aspects of the coolie trade and coolie life. Pérez dela Riva accused the Cuban planters,
the Spanish slave and coolie traders [negreros] and their allies — who had profited
immensely from the coolie trade — of wanting to convert the coolie into a “permanent
slave“ [esclavo permanente]. In studying the legal status of the coolie, he detected a
strong “slave mentality” [espiritu esclavista] underlying the legislation, and denounced
the hypocrisy of a system that brazenly flaunted the law in order to protect the interests
of the elite2? In all his writings on this controversial, complicated subject, Pérez la de
Riva remained firm in his conviction that the coolie system was more properly speaking
esclavitud china.”

Jiménez Pastrana, the other Cuban historian most associated with the study of
the coolie system, also concluded that in their practice the Cuban planters and coolie
traders reduced the system to “a disguised slavery,” and that “colono” was a euphemism
for a labor force that was cheaper than slaves. However, he also agreed with another
colleague, Manuel Moreno Fraginals, Cuba’s most eminent historian of the sugar
industry, that the coolie “theoretically was nota slave, because he was salaried. And, as
such, he represented an early step in the rise of our working class. The Chinese colono
was really an agricultural worker, with a miserable salary, whose socioeconomic
situation must be included in the history of the Cuban labor movement.’”””? Or, in Moreno
Fraginals’ words: “The Chinese constituted the first step in solving the labor problem
which permitted the beginning of industrialization of sugar: to effect the transition from
manufacturing to industrial production.”?° In other words, Moreno Fraginals and
Jiménez Pastrana recognized that the Chinese, in spite of their abject condition on the
plantation, constituted a transition to free labor, which they considered essential to
industrialization — meaning mechanization and modernization with a skilled, free labor
force.

Rebecca Scott took issue with Moreno Fraginals’ assertion that modernization
required a free and skilled labor force. In her study of Cuban slavery during its last stage
of “gradual abolition,” which was also the period of the coolie trade, she concluded that
the plantations survived and thrived with a mixture of different labor systems — slave,
indentured and free — and involving several racial groups — blacks, Asians, whites,
American Indians and mixed-bloods — “without repudiating slavery itself."' Far from
incompatible, the slave plantation regime was maintained under capitalist industrializa-
tion. And far from destroying slavery, the undeniable importance of Chinese labor in the
survival and developing of the Cuban sugar industry also ensured the perpetuation of
slavery for several more decades. She found that most coolies performed the same type
of unskilled, backbreaking agricultural tasks as slaves, that sugar mills mechanized
heavily in the 1860s and 70s using both slave and coolie labor interchangeably, and that
technology did not render the slave undesirable. If coolies were not substantially
different from slaves, Scott argued, then one cannot assume that they were essential to
mechanization. The fact that coolie contracts were bought and sold, and that coolies had

to be housed, clothed and fed at all times even when their labor was not needed, meant
that economically for the planter, they constituted a form of fixed capital just like the
slaves, not variable capital as wage laborers would have been. Moreover, she observed,
most planters and administrators treated coolies as “virtual slaves.” At best, then, “they
were debt peons of a sort, but debt peons always at risk of being reduced to the status of
those alongside whom they worked: slaves.’2?

French Canadian ethnologist Denise Helly, who also studied the Chinese
coolies in Cuba and thus confronted with the question of whether they were slave or free,
tends to support Moreno Fraginals’ contention that the Chinese were employed in larger
numbers in the more skilled work —”’les installations modernisees des usines centrales.”
She cites Ramon de la Sagra’s description of the work force of the ingenio La Ponina in
1860, where 430 Chinese worked in the casa de calderas (evaporating room), compared
to 252 blacks, and 252 Chinese compared to only 28 blacks in the casa de purga (purging
room). Both these tasks were mechanized and hence required the most skills. By
contrast, on this plantation blacks vastly outnumbered Chinese, 189 to 35, in the less
skilled task of transporting cane from the field to the factory.3

Although the technicians in the boiling and purging houses were usually white
men from Europe and the U.S., the coolies were often assigned to them as aides. Their
wages, however, at 4 pesos per month, were considerably lower than that earned by the
white technicians, usually 30 pesos per month. Nevertheless, “the organization of
production integrates the coolie at the side of the salaried group on the plantation, placing
them in an inferior echelon to that occupied by whites.’*4 Moreover, Helly asserts, their
salaried status gave them a framework for voluntary association (regroupement

voluontaire) leading to collective action and protests. By contrast, planters preferred to.

keep the black slaves in agricultural work, because they were able to cut 400 arrobas of
cane per day compared to the average 200 arrobas cut by the frailer Chinese.*5 Contrary
to Scott, who argued that a varied labor force helped keep slavery alive, Helly maintains
that “the simultaneous utilization of slave and contract labor demonstrated the transfor-
mation of a slave society to a capitalist society.”*° It was Chinese labor that in part made
possible this capitalist transformation to industrial technology and free labor in the
production of sugar. While acknowledging that the “Chinese immigrants” were “cruelly
exploited, physically maltreated and their rights as free men often denied by the bosses,”
their material condition resembling that of slaves, Helly concluded that the Chinese
“should be classified at the bottom of the hierarchy of free workers according to the
wages received and tasks performed.”?7

~~ But even for Scott, the question of Chinese labor was more complex than
equating it to slavery. Regardless of how they were actually treated, legally, the
indentured laborers occupied an intermediate position in the labor hierarchy, “a third
category between slave and free,” and were occasionally perceived as especially suited
for working with machinery.** She also conceded that the cuadrilla system of labor
contracting, described above, exhibited some clear signs of free labor, as the Chinese in
this system were free men who remained free, and who collected a wage (often without
any additional payment in kind) for only the work performed. Sometimes, the cuadrillas



sought work by advertising in local newspapers.” Although technically no longer
coolies when they formed the cuadrillas under a Chinese broker, they were for the most
part coolies at one time. Coolies with expired contracts, and some runaway coolies, fed
the cuadrilla system as recruits.

Although recontracting was coercive and abusive, an examination of the
recontracting agreements reveals some variation in the terms. A batch of recontracts in
1868 indicates that the terms were short, generally 6 months or 1 year. The pay varied
greatly, from a low of 4 pesos 2 reales per month for 1 year, to 13 pesos per month for
1 year. Others were paid 8-1/2 pesos, 12 pesos, 12-3/4 pesos. Some were given food,
clothing and medical attention in addition to cash. Two workers who recontracted with
the same patrono were offered quite different wages of 8-1/2 pesos and 12 pesos
respectively.“ Unfortunately, no other information was provided in these agreements to
help explain the wide differential in pay during the same year, and sometimes on the
same estate. Presumably factors such as age and skills played a part. These recontracts
also suggest that the planters were not able to dictate uniform terms, and that, more
importantly, the coolies appeared to have had some leverage in negotiating the terms. If
this were true, then some labor market forces seemed to be at work here.

The other side of recontracting revealed its extremely coercive and abusive
nature, Among 1,176 Chinese whose depositions were taken by the Chinese Commis-
sion which visited Cuba in 1874, many of whom were serving out a recontract, many
testified that they were forced into successive recontracting. Cuban authorities and
planters were determined to keep the Chinese in the labor market by denying them the
cédula, or certificate of completion of contract, which would have permitted them
freedom of mobility and occupation. When freed from the plantation, the Chinese
preferred to move to the cities and enter petty commerce. Between contracts, those
unable to meet the demands of local authorities — who, instead of issuing the cédulas
free of charge, as provided by law, extorted illegal payments of 17 to 140 pesos for the
precious document — were sent to the municipal depdsitos [holding cells]. There they
awaited to be recontracted, or were put to work on public works construction at no pay
whatsoever. In this sense, the depdsitos served a function of holding a labor reserve for
the planters or anyone else in need of temporary help at low cost.”

But regardless of how they were treated at work, the Chinese were keenly aware
that they werefree men under contract, very distinct from the slaves who were chattel
for life. The National Archives of Cuba contain numerous protests and complaints filed
by coolies against patronos and local authorities whom they felt had violated the
contracts or some regulations, for example, those forbidding corporal punishment. Of
the 1,176 depositions taken from coolies by the Chinese Commission in 1874, most
demonstrated an awareness and deep frustration that, while legally free and protected
from abuses, they were in fact not properly treated, neither by the patronos or by the
authorities charged with protecting them.”

In addition to occupying an intermediate position between slave and free on the
labor hierarchy, as neither slave nor free, the Chinese also occupied an intermediate
position on the color scale, between black and white. Tension developed between blacks



and Asians, and was quickly understood and manipulated by the whites. Such antipathy
was exemplified by the sentiments of Esteban Montejo, the runaway slave immortalized
by Cuban writer Miguel Barnet. Montejo characterized the Chinese as aloof and
separatists.*? Chinese testimonies and criminal records show numerous conflicts,
including assaults and assassinations, between Chinese and blacks on the plantations.“

According to Helly, who studied the issue of ethnicity in depth, the introduction
of an Asian race into Cuban slave society really upset the creole ideological code, which
divided society into black and white, slave and free. Throughout the entire coolie period,
Cuban society never quite decided how to deal with the Chinese race — as white and free,
or colored and unfree. For example, in the official censuses the free Chinese were lumped
into the white category, distinct from blacks, which included both free and slave. In the
rare instances when coolies became baptized and married free Cuban women, they were
registered in the matrimonial books as “whites.’“° A judge in the Consejo de
Administraci6n in 1868 ruled that it was undesirable for blacks to own coolies (i.e., buy
their contracts), as that would upset the social order, noting that the Chinese “considers
his race superior’ to the black.*”

Concluding this discussion on the Chinese in Cuba, a lack of agreement on the
question of whether they were slave or free, and whether and how they contributed to the
transition from a slave mode of production to a capitalist mode, only points up the
ambiguity of the coolie situation: indentured labor implanted in the midst of very
entrenched slavery. The coolie system coexisted with slavery during the latter’s last
twenty-five years, both dying out at the same time. Whether coolie labor reinforced
slavery during its last gasp for life, or whether it facilitated the process of gradual
abolition and the transition to freedom, is still subject to further research and analysis.

To be sure, very little evidence can be found to mitigate the generally harsh
picture of the lot of the Chinese coolies. Nevertheless, even while recognizing that laws
were ignored or openly flaunted, it is important to separate actual physical treatment
from legal status. A well treated slave was still achattel for life by law. By the same token,
the horrendous conditions of the British working class in the early days of the industrial
revolution, as immortalized by Charles Dickens and other critics of the time, does not
detract from the fact that this was a wage-earning labor force of freemen and women with
a greater capacity to change and improve their condition than slaves ever enjoyed. In the
study of coolie labor as a form of indentured servitude defined by law and a contract that
coexisted with or succeeded slavery, regardless of the actual treatment they received,
their legal status cannot be ignored. While this status might have had little ameliorating
effect on their day-to-day existence on the plantation, the fact that this intermediate status
between slave and free was formulated at all could have represented a significant
ideological shift on the part of the planters towards imagining a free labor force. Finally,
much work still needs to be done to examine in greater detail the coolies’ relationship
to production, both while under the original contract and especially during the recontracting
and outside contracting (cuadrilla or enganche) periods.

NOTES

' During this period, about 1.5 million Chinese went overseas, to Southeast Asia, North America,
as well as South America and the Caribbean, and other parts of the world. See Amold Joseph
Meagher, “The Introduction of Chinese laborers to Latin America and the “Coolie Trade’ , 1847-
1874.” unpublished Ph.D. dissertation (U.C. Davis, 1975), 55. (This is an excellent piece of



research that should have been published as an important contribution to an aspect of the

international migration of labor in the 19th century.)

The approximately 225,000 Chinese who went to Cuba and Peru were almost exclusively male.

So few women went under contract that they were statistically insignificant. A few women went

as prostitutes (possibly sent from California by enterprising California Chinese businessmen)

or free women. The Cuban census of 1872 noted 58,400 Chinese, of whom only 32 were
females, 2 under contract and 30 free. Of the 34,650 noted in the 1862 census, 25 were females.

Of the 24,068 in the 1877 census, 58 were females (some possibly born in Cuba and Peru). These

figures taken from C. M. Morales papers, vol. 3, #19, Biblioteca Nacional Jose Marti, Havana:

Vidal Morales y Morales, “Inmigracion de chinosen laIslade Cuba. Datos queha proporcionado

el que suscrita a Mr. Sanger, Inspector General del Censo.” (Collection of clippings, n.d.)

Hugh Tinker, A New System of Slavery. The Export of Indian Labour Overseas, 1830-1920.

London: Oxford University Press, 1974, 113. If Ceylon, Malaysia, the trade before 1842 and

after 1870, and illegal exports were all included, Tinker estimates the number of East Indians

taken overseas to be at least 1 million, possibly as high as 2 million; 114-5.

The Chinese legacy in Cuba exists in a dual state, at once both a fundamental aspect
of the Cuban people and the Cuban nationality while also an oft-overlooked strand in the
fabric of Cuban society and culture. While today the official number of Chinese-born
Cubans in Cuba has decreased to just below 150, the number of Chinese-descendants in
Cuba may well number in the hundreds of thousands given the presence of large numbers
of Chinese in early periods of Cuban history.! This duality merits exploration, as it sheds
light on the unique experiences of Chinese Cubans and Chinese-descendants through
several eras of Cuban history. Most interestingly, the role and presence of Chinese Cubans
in the Cuban Revolution provides unique insight on the impact of the Cuban Communist
Revolution on the island’s race relations—as this movement and its policies served as a
watershed moment for the integration of visible and cultural Chinese into greater Cuban
society. As a transnational group, “colonos asiaticos” existed neither inside of the black-
white racial binary standard in Cuban culture nor within the niche this paradigm provided
to “mulatto” Cubans or other “mixed” Cubans of African-descent. While assimilation and
various racial re-classifications offered some degree of integration, Chinese Cubans often
appeared as wholly foreign to Cuban society up until their extensive participation in the
Communist Revolution before Revolutionary racial policies finally legitimized and

normalized the Cuban peoplehood and nationhood of Chinese Cubans.

 
Understanding the pivotal role of the Revolution and post-Revolution concepts of
Cuban national identity, and thus the inclusion of Chinese Cubans into greater Cuban
society, requires an overview of the common themes in the Chinese Cuban experience up
until the Revolution. The beginning of the Chinese presence in Cuba, as well as the nature of
their arrival, shaped a lasting perception of Chinese in Cuba that would persist for nearly
the next two centuries. While a small community of Chinese had been present in Cuba since
around 1830, the arrival of significant numbers of Chinese only began in the mid-19%
century.’ Abolition policies in the British Empire initiated a decline in the worldwide trade
of African chattel slaves—a necessary component of the labor force for Cuba’s dominant
and globally important sugar industry. After unsuccessful attempts to recruit and retain
Europeans and indigenous people of the Yucatan as exploitable labor for the sugar fields,
the Cuban planters learned they needed to find a source of labor that would remain bound
to their work.? Essentially, this meant that sugar planters needed a labor force with all the
characteristics of slavery, namely “no legal protection by a Western power; a large source
of supply; and significant cultural differences.”* Cuban planters needed a people group that
would not be able to leave the cane fields and assimilate themselves into Cuban society,

thus escaping the control of the planters.

 


The Spanish duly began following the precedent of the British, French, Dutch, and
Portuguese Empires by importing Indian and East Asian workers to address labor
shortages. The first recorded arrival in Cuba of these “coolies,” as these workers would
come to be called, involved the arrival of 206 Chinese on June 3, 1847 and an additional
365 Chinese nine days later.5 The Cuban “coolie trade” soon proved itself to be enormously
profitable, as Chinese coolies were cheaper to obtain and could be “purchased as
indentured servants but used as slaves.” By 1874, over 125,000 Chinese had been brought
to Cuba, mostly Hakka and Cantonese from the province of Guangdong.$ The inception of
the Chinese community in Cuba, grounded in the economic need for an exploitable “other”
in the Cuban society and economy, would have long-term ramifications for the Chinese
Cuban experience.

The demographics of these successive waves of Chinese coolies, as well as their East
Asian origin, also served as important factors in shaping the perspectives of the Chinese
Cubans held by other Cuban communities before the Communist Revolution. Men made up
the majority of Chinese coolies brought to Cuba, with many successive shipments of
Chinese almost exclusively male. Attempts to recruit Chinese women or at the very least to
set a minimum ratio of women to men brought by the coolie trade were unsuccessful; only

100 Chinese women arrived in China as coolies.’? The presence of the Chinese in Cuba as a

 


single gender demographic contrasted with Cuban social and cultural norms of community,
further distancing them from “Cuban-ness.” As one mid-19* century observer of the sale of
Chinese coolie labor noted:

The importation [of Chinese coolies] has not yet existed eight years. So the question,

what will become of these men, exotics, without women or children, taking no root

in the land, has not yet come to a solution. The constant question in, will they remain

and mix with the other races? Will they permitted to remain? Will they be able to go

back?®
This sentiment speaks to a larger phenomenon in Cuban society, in which the many Cubans
perceived the Chinese as physically present on the island but not to be counted as a part of
the Cuban people. This statement indicates that the intersection of “exotic” and “bachelor”
created a stronger degree of separation of the Chinese from Cuban culture than either
characteristic would have alone. Even after Chinese women began to arrive in significant
numbers, this formative perception of Chinese Cubans as a vagrant group that moved
throughout Cuban society without necessarily being a part of it would continue.

This paradigm of coolies, and ultimately Chinese Cubans, as separate and “other”
from the Cuban people was not solely held by the white Cuban community. If anything, the
impact of the sugar trade—which depended on the continued subservience of exploited
labor in harsh working conditions—engendered antagonism between African slaves and

Chinese coolies and prevented attempts at cooperative rebellion. The clashing racial and

social statuses between these communities created effective distance between the Chinese

 

and other Cubans of Color.? In the memoirs of Esteban Montejo, an African-descended slave
on a sugar plantation, both black and white Cubans saw the Chinese as existing on the
social margin. In recounting one specific memory, he states, “There were some black
coopers who made the sticks in the shape of bottles and the wooden balls for playing. It
was an open game, and everyone could join in. Except for the Chinese, who were pretty
standoffish.”!° The perceived failure of the Chinese to engage in interaction with the Afro-
Cuban people can be interpreted as a wider perception of displacement, or a lack of
belonging, directed at the coolies.

When describing a memory of a community dance, in which both the white
overseers and the black slaves participated, Montejo mentions that he “noticed the ones
who were the least involved were the Chinese. Those bastards didn’t have an ear for drums.
They were standoffish. It was that they thought a lot. In my opinion they thought more than
blacks. Nobody paid them any mind.”!! These allegations of the inability of the Chinese to
participate in the dance reinforces a view of the “outsider status” of Chinese in Cuban
culture. Furthermore, Montejo describes the Chinese as not merely choosing to participate
but as decisively unable to engage in Cuban culture—thus literally and figuratively
consigned to “standing off’ at a distance. This significant distinction can be read as a

perception of Chinese not marginalized necessarily by their own choosing, but unable tointegrate into Cuban culture due to their fundamental “otherness” and incompatibility with
Cuban culture.

While divisions between coolies and other Cubans of Color certainly continued to
impact the experiences of later generations of Chinese Cubans, the Chinese in Cuba
meanwhile made strategic alliances with other Cuban communities—especially with Cuban
women. These relationships, most often with Afro-Cuban women, offered one of the few
chances for Chinese coolies and Chinese Cubans to put down roots in Cuba and begin the
process of building a new life with greater autonomy.!4 Following the end of their oft-
extended indentured servitude, many ecclesiastical records beginning in the 1880s indicate
that several Chinese coolies sought and formed marriages with Afro-Cuban women.!5 Lisa
Yun holds that these official marriages in fact represented only a small portion of the Afro-
Chinese-Cuban conjugal and marital-style relationships, as the ambiguous racial status of
the Chinese in Cuban culture made marriage licenses hard for Chinese to obtain. Yun states
that common-law marriages were thus easier for these mixed-race couples to pursue.
Marriages to white Cuban women were much less frequent, as the nature of the coolies’
grunt labor alongside slaves and exotic view of their culture and physical appearances

placed them in a class lower than whites.14 Consequently, the legacy of arriving as coolie

 



workers facilitated the Chinese into more numerous relationships with Afro-Cuban women
given their typical associations with non-whiteness and foreignness.

Yun continues, however, that these relationships—and the children borne out of
them—usually came at the sacrifice of the Chinese cultural identity.15 Records of these
Afro-Chinese-Cuban children indicate that they were often classified as mestizo, pardo, or
identified as a libres de color, or free people of color, all of which often denoted only African
heritage.16 Additionally, the Chinese fathers rarely transmitted the Chinese language to
their mixed-race children, and these children resultantly often did not retain a significant
degree of Chinese cultural or spiritual practices. Instead, the children of these Afro-Chinese
unions typically espoused the Afro-creole culture of their mothers, who frequently took the
lead in child-rearing.!” Yun’s examination of Cuban court and notary documents in the
1890s, when many of these children began coming of age, indicates that only those Afro-
Chinese Cubans with obvious East Asian features were described with the additional terms
asiatico or achinado.1® Thus unlike the Communist Revolution, these interracial alliances
largely offered a path of assimilation into the Afro-Cuban community rather than the
integration of the Chinese cultural and ethnic identity into Cuban society.

The participation of many Chinese Cubans in Cuba’s Communist Revolution in 1959,
which included Chinese Cubans in high positions of leadership in the rebellion,

dramatically changed the dynamic of Chinese isolation and Chinese “otherness.” The

 


Chinese community in Cuba by this time was nearly twelve thousand and included the
recent Chinese merchant immigrants as well as the coolie-descendants who had retained
Chinese identities.1? For the waves of Chinese that had arrived in the 1940s, the Cuban
Communist Revolution was understood through the lens of their experiences with the
Chinese Communist Revolution, which had also received support from some Chinese
Cubans. Members of the Chinese merchant immigrant community, however, became some
of the first Cubans to leave the island during the early days of the Cuban Revolution as the
Cuban Communist Revolution represented yet another attack on their economic agency
and capitalist pursuits. For the same reasons, the large Chinese Cuban grocer community
also organized resistance to the Cuban Revolution.?° 21 For the Chinese who stayed in Cuba
instead of joining the wave of remigration to other parts of Latin America and the United
States, the Communist Revolution and the implementation of Revolutionary policies on
race and nationality catalyzed an entirely new national identity for Chinese Cubans that did
not marginalize them due to their Chinese ethnicity or heritage.

Chinese Cubans involved themselves in the earliest inceptions of the Cuban
Revolution. Several Chinese Cubans took part in the 1959 raiding force on the Macada
Army Barracks in Santiago de Cuba in 1553, an effort led by Fidel Castro.22 Luis Li and Juan

Mok featured among these Chinese Cuban rebels, and their participation in the rebel


movement and in the famous battle on the 26 of July—arguably one of the most important
and defining moments in the Cuban Revolution—demonstrate how the intersection of their
ethnic identities and their Revolutionary involvement created and legitimized an entirely
new nationality for Chinese Cubans. Li, from Havana, used his family connections in the
Chinese Chamber of Commerce to recruit more Chinese Cuban revolutionaries. An active
member in the Partido Socialista Popular, he also routinely used Chinese spaces in Cuba to
promote and further the aims of the Revolution. His actions included holding clandestine
Communist Rebel meetings in the Chinese grocery store on Washington Street in Havana.2?
Mok, similarly to Li, was arrested several times by the Cuban government for his
Revolutionary involvement. He also turned to Chinese cultural spaces in Cuba to advocate
for the Revolution in Cuba, writing supportive pieces in the Chinese-language Cuban
newspaper, Kwong Wah Po.** Chinese Cubans involved in the Revolution war effort made a
name for themselves amongst the other rebels for their singular reputation as highly
dedicated to the Revolutionary cause. These revolucionarios cubanos of Chinese descent
drew on the reputation of the Chinese Cuban independence fighters during the 1895 Cuban
War for Independence about whom they frequently recalled, “there was not a single
Chinese Cuban deserter; there was not a single Chinese Cuban traitor!”25 For these Chinese

Cubans, largely composed of youth of varying backgrounds and generations of Cuban


residency, the Revolution offered a chance to validate their presence and the legitimacy of
their Cuban nationality through a demonstration of loyalty to the Cuban people.

Chinese Cubans also served as famous leaders in the Revolutionary effort, fighting
and strategizing alongside the famed Che Guevara and Fidel Castro. In their memoir,
former Cuban Revolutionary Armed Forces Generals Armando Choy Rodriguez, Gustavo
Chui Beltran, and Moises Sio Wong recounted their experiences as fighters in the 26 of
July Movement and as Cubans of Chinese descent. Their stories relate how their
involvement in the Revolutionary effort intersected with their Chinese identity to form a
Revolutionary Cuban national identity. When asked about how his ethnic Chinese
background influenced the development of his Cuban Revolutionary consciousness, Moises
Sio Wong replied, “I joined the movement as a Cuban. | thought like a Cuban, not like
someone from China.”26 While this adoption of a validated Revolutionary identity appears
to have subsumed his Chinese ethnic identity, it is noteworthy to realize that Wong
determined and assumed this status for himself. In a sharp departure from the experiences
of former generations of immigrants and coolies, externally consigned to “outsider status”
with the hope that their mixed-heritage children could fully assimilate, Wong achieved
inclusion into Cuban nationality even though he exhibited an East Asian physiognomy and
was of pure Chinese descent. His statement proves that he was not precluded from Cuban
nationality based on his “racial deviation” from the previous Cuban black, white and pardo

racial triad norms, but that he used his rebel involvement to catalyze the Revolutionary

 


In other ways, however, Chinese Cubans participating in the Cuban Revolution
proudly leveraged their Chinese heritage when contributing to the Revolutionary effort and
expressing solidarity—both actions that further served to affirm their belonging to Cuban
nationhood. Fidel Castro and the 26% of July Movement received vocal support in the
January 1959 issue of the bilingual Chinese retailer magazine Fraternidad.2’ In 1960,
Chinese Cubans hosted a banquet in Barrio Chino—Havana’s Chinatown—in celebration of
the Castro brothers’ assumption of political office.2® In 1959, a variety of left-wing Chinese
organizations in Havana re-organized into the Alianza Neuva Democracia China in Cuba, or
the Chinese New Democracy Alliance in Cuba. This organization participated with many
Cuban demonstrations of solidarity with Castro and the 26" of July Movement. When
voicing support at a rally to oppose U.S. attempts to align Latin American countries in
opposition to Cuba, the Alianza organization famously carried a sign that read “Resident
Chinese Support the Cuban Revolution And It’s Leader Fidel Castro.”2? Rather than an
impediment to inclusion in Cuban society, these activists proudly centered their Chinese
ethnicity and heritage as the platform for the Cuban revolutionary consciousness and

identity.

 


In February of 1960, several second-generation Chinese Cubans such as Luis Liu and
Pedro Eng Herrera organized militias to support the Revolution, which included the Milicia
Popular China (Chinese Popular Militia). They also organized the Brigada Jose Wong (Jose
Wong Brigade)—recalling a Chinese Cuban victim of the Batista regime in the 1930s. Even
after these all-Chinese forces merged into the Cuban National Militia, they continued to use
their Chinese heritage to inform their understanding and expression of the Revolutionary
effort. The most notable example of this occurred when they fortified the Isla de Pinos just
off the Southern Cuban coast in the name of “preventing it from becoming another
Taiwan.”2° These very visible mergers of Chinese ethnic identities with political and
military support for the Revolution served as an important signal to greater Cuban society
that the Chinese people formed a vital component of the Cuban people as well.

The Revolutionary government’s policies concerning race, status, and nationality
also contributed heavily to the integration of Chinese Cubans into greater Cuban society. In
a speech given on January 23, 1960, Castro stated:

We feel that our Revolution will help eliminate those prejudices and injustices that

remain latent. For the time being, we have given proof in our revolutionary struggle

in the absolute identification and brotherhood of men with all skin colors.#1
In this statement, Castro dedicates the Revolutionary regime to equal inclusion of all
Cubans who wanted to partake in the Revolutionary national effort—which included the

country’s ethnic minorities. Wong later confirms this transformation in social status for

Chinese Cubans when he states, “What is the difference in the experience of the Chinese in

 

Cuba versus other countries of the diaspora? The difference is that here a socialist
revolution took place. The revolution eliminated discrimination based on the color of one’s
skin.”32 The Revolution’s aim to implement ubiquitous non-discrimination meant that
Chinese Cubans loyal to the state would no longer need to feel foreign or rejected from
Cuban nationality by the Cuban government due to their ethnic Chinese origin and
appearance.

The impact of the Revolutionary government’s receptiveness to Cubans of Chinese
origin contributed in fundamental ways to how later scholarship, both within Cuba and in
other countries, would perceive and define the transcultural national character of the
Cuban people, whose origins would be recorded to include “even the Yellow Mongoloid.”3?
Images dating to post-Revolutionary society show continued acknowledgement of Chinese
or mixed Chinese heritage without inferred preclusion from Cuban culture.** 35 36 The
images provide evidence of Chinese Cubans of a variety of backgrounds proudly engaging
in Chinese cultural activities within the Cuban national and social context. These images

also demonstrate that Chinese ethnic consciousness persisted in the post-RevolutionaryCuban society that, while officially “post-racial,” allowed for Chinese Cubans to participate
in Cuban society as fully Cuban and proudly Chinese.

As evidenced by the dynamics of Chinese Cuban involvement in the Cuban
Communist Revolution and the experiences of Chinese Cubans in the post-Revolutionary
Cuban society, the integration of Chinese Cubans in the Revolutionary and post-
Revolutionary period of Cuban history actualized and progressed on an unprecedented
scale due to the Cuban Revolution. Reviewing the historical experiences and perspectives
of Chinese Cubans and the descendants of Chinese coolies, as well as the very origins of this
community, indicates that the Cuban Revolution brought about societal inclusivity for
Chinese Cubans that contrasted sharply with previous circumstances of Chinese
marginalization and invisibility in Cuban society. More so than any other moment in Cuban
history, the Communist Revolution ultimately established the essential and acknowledged