Riess gourmet pan 20cm black 0600-22

Riess gourmet pan 20cm black 0600-022

Roast and serve straight away at the table - the RIESS gourmet pan is just the thing. Our classic serving pan is not only suitable for many dishes, but can also be used by one to many people because it is available in many sizes.

The serving pan has two handles and is ideal for all egg dishes, dumplings of all kinds and much more. With its two practical handles, it can be placed directly on the dining table and is therefore also suitable as a serving pan or even as a replacement for a plate, since you can use it for cutting with knives.

At the same time, the gourmet pan is also an oven pan and can be placed in the oven at high heat. e.g. as a gratin dish for gratinating or simply for keeping food warm.

The material enamel consists of iron that was fused with glass at high temperatures, i.e. from natural raw materials.

Our enamel cookware can be used on Allen types of stoves (gas, electric, glass ceramic, induction and even over an open fire). Thanks to the iron core, the heat is quickly conducted and then stored: for sustainable, energy-saving cooking.

The non-porous, smooth glass surface guarantees perfect hygiene. This is aroma-neutral and bacteria-inhibiting and is also easy to clean. When used properly and cared for, enamel tableware lasts for a long time and retains its typical shine.

use

The gourmet pan is not only suitable for classic egg dishes or rustic cam dishes. As a serving pan and plate replacement in small sizes, it is an eye-catcher for showcasing all kinds of dishes at the table - there are no limits to your imagination, starting with sliced ​​meat, vegetable stir-fries and much more.

Tip

With ourserving boards You can easily present the hot gourmet pan at the table and also have the perfect trivet.

Our gourmet pan is available in different sizes (16, 20, 24, 30) - from very small to very large and also color variations. And the gourmet pan is not only available in enamel but also as a traditional iron pan. Because after all, we produce Iron pans since 1550.