Discover the joys of cooking with "The American Family Cookbook" edited by the Culinary Arts Institute in 1965. This vintage cookbook offers a collection of mouth-watering recipes that will delight your taste buds. It features 48 pages of illustrated instructions and tips for preparing delicious American cuisine.

Whether you're an experienced cook or a novice in the kitchen, this cookbook is a must-have for anyone who loves to experiment with food. The book is in paperback format and weighs 10 oz. It measures 5.25" in length, 6.75" in height, and .1" in width. This classic cookbook is a valuable addition to any collection and a perfect gift for food enthusiasts.

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