★Yukari
[About 70% of each piece is a natural shrimp]
Carefully selected natural prawns grown in the rich sea are used.
[Abundant calcium]
Adults need 600-800mg of calcium per day.
[Only 21 kcal per piece]
Shrimp meat is high in protein and contains almost no carbohydrates.
[Low fat]
Shrimp meat, low in fat, is slowly grilled and light in flavor.
・A deep, savory flavor from fresh shrimp meat carefully grilled using traditions and techniques originating in the Edo period.
・It is high in protein, low in fat, and rich in calcium while bringing out the rich flavor, richness, and savory aroma of the shrimp.
・The rich flavor of the prawns is first grilled on an iron plate to seal in the richness of the shrimp flavor, and then carefully grilled a second time on a far-infrared grill, similar to a charcoal grill, to bring out the rich flavor and savory aroma.
●8 pieces in a package
Packaged in a bag
Dimensions (outside): 28.5 cm (length) x 9 cm (width) x 3.6 cm (height)
●12 pieces in a package
Packaged in a box
Dimensions (outside): 26.3 cm (length) x 19.2 cm (width) x 3.5 cm (height)
●24 pieces in a package
Packaged in a box
Dimensions (outside): 26.3 cm (length) x 28 cm (width) x 4.7 cm (height)
・Shelf life: 60 days from the date of manufacture
・IngredientsShrimp (imported, domestic), wheat flour, starch, sugar, salt/seasoning (amino acid, etc.), (contains some shrimp and wheat)
・Specified Ingredients Shrimp, Wheat
Nutrition Facts (According to our own research)
(1 piece)
Energy｜21kcal
Protein｜1.6g
Fat｜0.1g
Carbohydrates (sugar and fiber)｜3.4g
Equivalent salt content｜0.2g
Inorganic matter (calcium)｜17mg
Inorganic matter (sodium)｜84mg