Sweet Spanish paprika is perfect for your favorite goulash or deviled eggs. Fresh paprika has a full, sweet pepper flavour without the heat. It's not just a pretty garnishing color!

Spanish-Style Sweet Paprika is a traditional spice with delicious flavour and vibrant color--one of the best spices for the kitchen.
Just a sprinkle adds a flavorful and colorful touch to meat, fish and poultry' not to mention goulash. Spanish-Style Sweet Paprika is ome of the best in the world, as Spanish has the sunshine needed for sweet, rich flavour, and the knowledgeable farmers to nurture the crop from planting to harvest.

Paprika is a spice made from air-dried fruits of the chili pepper family of the species Capsicum annuum. Although paprika is often associated with Hungarian cuisine, the chilies from which it is made are native to the New World, introduced to the Old World from the Americas. Originating in central Mexico it was brought to Spain in the 16th century. The seasoning is also used to add color and flavor to many types of dishes.