Product Description:

 Goldfish Brand paste makes a silky smooth, velvety, curry sauce that you can use as a delicious dip or to create an enticing feast. Goldfish Chinese Curry Sauce is delicious and easy to use. Just add water, heat, and stir, Dissolves easily to make a creamy, smooth curry sauce. You will have great tasting curry in a minute.

 Incredients:Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Vegetable Oil (100% Rapeseed Oil, Palm Oil, Curry Powder 12% (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel, Mustard, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%.