• Brand New

• Transfer pizzas, delicate breads, pastries, into an oven where transferring them directly by hand could deform their delicate structure.

• Peels allow food to be placed further back in an oven than could normally be reached by the baker.

• Keep the baker's hands out of the hottest part of an oven, or prevent the baker from burning their hands on the hot baked goods.

• Prior to use, peels are often sprinkled with flour, cornmeal, or milled wheat bran, to allow baked goods to easily slide onto and off them.

• A pizza peel is a shovel-like tool used by bakers to slide loaves of bread, pizzas, pastries, and other baked goods into and out of an oven. It has a flat carrying surface (like a shovel's blade) for holding the baked good and a handle extending from one side of that surface.

Feature:

Allows you to place food farther back in the oven

Heavy gauge aluminium for even heat distribution

Material: Wood + Aluminium

Colour; Wood Colour - Silver

Surface measurement:

11" x 11" - 28x28cm

12" x 12" - 32x32cm

16" x 16" - 40x42cm

Overall Height - 100 cm

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