Ceylon Macaranga Peltata Roxb Dry Leaves For Wrapping and Designing

Macaranga is a plant which is found in Sri Lanka. Some of common name include "kenda"

Uses 

Macaranga "kenda" leaves are commonly used for flavoring in Sri Lanka, Halapa dough is often flattened on Kenda leaf to soak in flavor.

This is use as a wrapping for jaggery and other sweetmeats.

The dried leaves can be used as decorative tools when making different designs.

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