Description

• CEYLON CLOVES FROM SRI LANKA – Sri Lankan cloves are highly aromatic and have a higher oil content. Adour and flavor are unique features. They have a spicy and pungent taste and are known for their medicinal properties.
• HAND SELECTED – Each clove is selected by hand before packing them in a resealable pouch, and we ensure over 90% of the cloves in the pouch come with a clove head.
• SUN-DRIED – We use the traditional method of sun drying not very hot sun and a minimum of 72 hours instead of drying in 2 hours using the drying machine. As a result, it keeps a very high oil level with dark brown color.
• NON-GMO, GLUTEN-FREE, NON-IRAADOATED – Harvested from naturally grown trees in the central part of the country.
• CULINARY USES – Teas, baking, roasting, spice rubs, pickling, soups, barbecue sauces, and also as an ingredient in curry powders