TARGROCH Millet Flour 1KG 100% Premium Quality Pure Raw Organic Healthy Grain

Millet flour is made from shelled and ground millet - it is a naturally gluten-free grain with de-acidifying and antioxidant properties that are valuable for the body. It is characterized by a slightly nutty and bittersweet aftertaste. It is perfect for sweet and dry pastries, in which it perfectly imitates the structure of wheat. Millet flour is a real injection of beneficial substances and a solid detox for the body.

The nutritional value of the product in 100 g

The energy value is 1612 kJ / 384 kcal

Fats 3.6 g

- of which saturated fatty acids 0.7 g

Carbohydrates 72.8 g

- including sugars 0 g

Fiber 5.9 g

Protein 12.1 g

Salt * 0.08 g

Magnesium 164 mg

Zinc 2.68 mg

Iron 3.7 mg

* The salt content is only due to the presence of naturally.

APPLICATION:

Uséd for baking - both healthy, simple bread, as well as cakes and shortbread tarts.

It also works well in pancakes, waffles, pancakes and all classic flour dishes.

It will also find a place in grandma's traditional old Polish cuisine - millet flour is a healthy and effective way to whiten soups and thicken sauces.

ALLERGENS

The plant also packs: sesame, almonds, products containing gluten, various nuts.

Store in a dry and cool place in a tightly closed container.

INGREDIENTS: Millet flour

 

 

TARGROCH Millet Flour 1KG 100% Premium Quality Pure Raw Healthy Grain

TARGROCH Millet Flour 1KG 100% Premium Quality Pure Raw Organic Healthy Grain Millet flour is made from shelled and ground millet - it is a naturally gluten-free grain with de-acidifying and antioxidant properties that are valuable for the body. It is characterized by a slightly nutty and bittersweet aftertaste. It is perfect for sweet and dry pastries, in which it perfectly imitates the structure of wheat. Millet flour is a real injection of beneficial substances and a solid detox for the body. The nutritional value of the product in 100 g The energy value is 1612 kJ / 384 kcal Fats 3.6 g - of which saturated fatty acids 0.7 g Carbohydrates 72.8 g - including sugars 0 g Fiber 5.9 g Protein 12.1 g Salt * 0.08 g Magnesium 164 mg Zinc 2.68 mg Iron 3.7 mg * The salt content is only due to the presence of naturally. APPLICATION: Uséd for baking - both healthy, simple bread, as well as cakes and shortbread tarts. It also works well in pancakes, waffles, pancakes and all classic flour dishes. It will also find a place in grandma's traditional old Polish cuisine - millet flour is a healthy and effective way to whiten soups and thicken sauces. ALLERGENS The plant also packs: sesame, almonds, products containing gluten, various nuts. Store in a dry and cool place in a tightly closed container. INGREDIENTS: Millet flour  

TARGROCH Millet Flour 1KG 100% Premium Quality Pure Raw Healthy Grain

TARGROCH Millet Flour 1KG 100% Premium Quality Pure Raw Organic Healthy Grain


Millet flour is made from shelled and ground millet - it is a naturally gluten-free grain with de-acidifying and antioxidant properties that are valuable for the body. It is characterized by a slightly nutty and bittersweet aftertaste. It is perfect for sweet and dry pastries, in which it perfectly imitates the structure of wheat. Millet flour is a real injection of beneficial substances and a solid detox for the body.

The nutritional value of the product in 100 g

The energy value is 1612 kJ / 384 kcal

Fats 3.6 g

- of which saturated fatty acids 0.7 g

Carbohydrates 72.8 g

- including sugars 0 g

Fiber 5.9 g

Protein 12.1 g

Salt * 0.08 g

Magnesium 164 mg

Zinc 2.68 mg

Iron 3.7 mg

* The salt content is only due to the presence of naturally.

APPLICATION:

Uséd for baking - both healthy, simple bread, as well as cakes and shortbread tarts.

It also works well in pancakes, waffles, pancakes and all classic flour dishes.

It will also find a place in grandma's traditional old Polish cuisine - millet flour is a healthy and effective way to whiten soups and thicken sauces.

ALLERGENS

The plant also packs: sesame, almonds, products containing gluten, various nuts.

Store in a dry and cool place in a tightly closed container.

INGREDIENTS: Millet flour

 

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