On this listing:

1 x Pumpkin 3 cm - 3.5 cm made from Sugar Paste (Fondant) Edible
2 x Colliflower and Cabbage made from Sugar Paste (Fondant) Edible
10 x sunflowers 2 cm made from Sugar Paste (Fondant) Edible
10 x Autumn leaves 2 cm - 3 cm made from Sugar Paste (Fondant) Edible
5 x Chrysanthemum flowers 2.5 cm made from Sugar Paste (Fondant) Edible
10 x Red Berries 1 cm made from Sugar Paste (Fondant) Edible
1 x HAPPY BIRTHDAY plaque NON EDIBLE made from food friendly air dry clay

Our products are made to order. We recommend using our sugar paste products six months from date of purchase though being a sugar product they do last a lot longer up to 6 months if kept correctly.

Decorations can be applied direct onto buttercream or attached to fondant or plain cake with a small dab of icing to the back, easiest with a piping bag.

Ingredients For Our Sugar Paste: Sugar, glucose, water, maize starch, emulsifier, cellulose gum, free-range EGG albumen, preservative acetic acid, coconut oil, colorings, Tylo and edible dust if used.

Contains EGG, and MAY contain other trace allergens. Our sugar paste is suitable for vegetarians and gluten free. If sugar pearls are used they MAY contain gelatin, shellac or WHEAT starch, nut and other allergens. Sugar pearls used for flowers can be hard.

We strive to replicate the colors as seen in our photos but these can vary due to manufacturers' changes to ingredients and their processes, humidity and mixing of colors. E numbers.

Store decorations away from light and moisture. Do not refrigerate or freeze sugar paste decorations as they will absorb moisture and become soft and lose their shape. Once on cake do not store in airtight container as this may cause decorations to wilt as moisture will build up. If the decorated cake is stored in a refrigerator and the sugar paste decorations have survived the moisture problem, when they come up to room temperature condensation is likely to form and there is a possibility of the flowers 'wilting' and colors running. However, if you wish the sugar paste decorations on the cake to soften slightly then place in the refrigerator for a short time.

Unfortunately the decorations are non returnable for hygienic reasons, unless they arrived broken. In this case I will need a picture of a broken item whilst it is still in the packaging.

Thank you for looking.