This listing is for Highest Quality 

CRANBERRY BEANS

• Certified Kosher by Union of Orthodox Jewish Congregations of America
• Suitable for Vegetarians
• Suitable for Vegans

About the product:

• ️Borlotti beans have a nutty flavor and creamy texture
• ️Excellent in soups and stews, as well as cold bean salads
• ️Borlotti beans are also known as cranberry beans or French horticultural beans
• ️Borlotti are popular in Italian and Portuguese cuisine

Product Description:

Sometimes called shell beans, these cranberry beans are not just beautiful to look at, they are delicious to eat. Great with pasta or sauteed with diced tomatoes cranberry beans have a unique slightly nutty taste. They make excellent beans in soups and stews.

For basic preparation, pre-soak beans overnight. cover beans with water in a 3 - 4-quart pan, bring to a boil and simmer for 15 - 20 minutes. When done, drain and season with salt and freshly ground pepper. They can be served hot with butter or olive oil, but are particularly good served at room temperature with olive oil, lemon juice, and chopped fresh parsley. This is similar to the way beans are served in Italy as part of an antipasto tray and makes a great addition to a mix of cheeses, olives, and sausages for an appealing appetizer.