An eco-friendly liquid descaler which rapidly and easily removes lime scale and calcium build up from metal surfaces in contact with hot water such as espresso machine water tanks, coffee brewing and other hot water equipment.
Made with a formulation of organic acids which are naturally occurring compounds produced by fermentation of simple sugars.
Certified for organic use. All ingredients are all rapidly biodegradable meeting international standards.
Free from phosphate and Genetically Modified Organisms.
- Ensure the white cap is tightly sealed and slightly loosen the green cap. Gently squeeze the bottle until reservoir measures 100ml, remove the green cap and pour from reservoir.
- Add 500ml cold water to prepare descaling solution.
- Follow the machine manufacturer’s instructions to decalcify, de-lime or descale the machine.
- Always rinse the machine at least twice with fresh water after decalcifying, and before re-filling and reusing the machine.
How to use Cafetto Organic Descaler
- Empty your machine’s water reservoir, pour in 625 ml of water mixed with 125 ml of descaling solution. Place an empty vessel underneath the coffee outlet to capture waste (attach handle to machine where applicable).
- Turn machine on and begin the brew cycle.
- Turn the brew cycle on and off 3/4 times during this process and allow the descaling solution to sit for 10/15 seconds each time. If you have a steam wand or milk frothing device, allow the de-scaler to run through it for approx. 30 seconds.
- Discard descaling solution once it has run through the machine. Our descaling solution is bio-degradable.
- Repeat steps 1&2 twice with fresh water, until the water runs clear of color and free of foam.
Features
- 250 ml bottle (provides 2 doses)
- Odourless
- Safe on aluminium
- Safe on stainless steel
- Safe on brass