This Opinel Les Forgés bread knife has a long, serrated blade with a slight curve.
Perfect for cutting all types of bread. From hard to soft crusts, from soft buns to baguettes.
But did you know that a bread knife can also be used to cut pies and cake.
And that a bread knife can easily cut through hard vegetables and fruit such as melons, pumpkins and celeriac?
A real all-rounded in the kitchen!