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CL 2008 |
Our excellent original Aceto Balsamico di Modena IGP is characterized by a particularly light sour note in the aftertaste.
Refined with fresh strawberries of the variety Senga Sengana and further matured in the barrel, this balsamico experiences a particularly fine fruit note and a wonderful aroma. Without flavors or flavor enhancers, without emulsifiers or sugar / sweeteners.
Not filtered, but an enriched excellent Aceto Balsamico di Modena IGP. Aged in barrel with small pieces of fruit that enrich every dish. Here you can taste the pure nature. Already when opening the bottle, a particularly appetizing fragrance escapes from it.
A generous fruit content creates a delicate taste that adds a fruity and aromatic note to your dishes.
From production to barrel aging and bottling, all the steps are lovingly done by hand and not mass-produced by machines. No unnecessary and superfluous substances are added. Only a top class Aceto Balsamico di Modena IGP, ripe fruit and time to mature in the barrel, that's all a good vinegar needs. So you get a pure natural product of the highest quality.
Feel the Italian Dolce Vita in your kitchen. With our Aceti Balsamici you enchant your dishes with a Mediterranean feeling of life.
Ideal for classic Italian appetizers such as bruscetta, tomato mozzarella or antipasti. Of course also suitable for fresh mixed salads, fish or meat dishes and even desserts. The fruit pieces intensify the taste of salads. Or use the balsamic vinegar as a marinade. For unusual barbecue evenings, marinate the meat overnight. This makes the meat particularly tender and gives it a fine sweet and sour fruity note. Or simply a few dashes over popular Italian desserts such as tiramisu, panna cotta, cassata, zabaione or zuppa inglese as well as ice creams.
Our fruity-sweet strawberry balsamic adds a special harmony to all tender leaf salads such as lettuce, lamb's lettuce or lollo rosso or you use it to refine vegetables. Perfect also with poultry such as chicken, turkey, duck or goose or Use the Strawberry Balsamic as a marinade and marinate the meat overnight. A small shot of Strawberry Balsamic in the sparkling wine or champagne transforms your aperitif into a special delicacy. For dessert, our Strawberry Balsamic goes perfectly with creams, filled crepes, fruit salads and yogurt.
In our timeless 250ml gourmet bottle with pointed cork. The unusual square shape of our bottle allows particularly beautiful color games. Also always welcome as a small souvenir.
Our pointed corks are pure natural products from sustainable harvest. They were cut from one piece of the bark, then heated at more than 65 degrees (core temperature) for several hours and are thus thermally disinfected (no poisons and chemicals, only heat).
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Calemino Balsamico Quality Guarantee:
• no Flavor Enhancers / Flavors
• no Heat Treatment / Pasteurization
• no Antioxidants
• no Sugar / Sweeteners
• Gluten Free / Lactose Free
• Vegetarian / Vegan
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Ingredients: Aceto Balsamico di Modena IGP (Wine vinegar, cooked grape must, caramel colorant (E 150d)), Strawberries 16,7%
Contains sulfites
5% Acid
Shake well before use, store in a cool, dark place after opening.
| Average nutritional values per |
100 ml |
| Energy |
305 kj
73 kcal |
| Fat |
< 0,08 g |
| of which saturates |
< 0,02 g |
| Carbohydrates |
13,4 g |
| of which sugar |
13,4 g |
| Protein |
0,77 g |
| Salt |
0,03 g |
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