THE WORLD'S BEST-SELLING DIETARY SUPPLEMENT WITH VITAMINS, MINERALS AND PHYTONUTRIENTS.** SOURCE: EUROMONITOR INTERNATIONAL LIMITED, RSP TERMS, ALL CHANNELS, 2017
186 tablets: 62 gold (vitamins), 62 silver (minerals) and 62 bronze (phytonutrients).
Supplement that offers an optimal mix of 12 vitamins, 10 minerals and 22 phytonutrients, (Nutrilite classifies the phytonutrients of the 5 ranges of colors) from certified organic farms. With patented PhytoProtect technology, which is a mixture of turmeric, rosemary and fava d'anta plant extracts that elevate your body's immune and antioxidant mechanism. This blend is 4 times stronger than the combined results of the individual extracts.

Benefits
Double X is a very complete supplement for the body. According to the Nutrilite classification, the phytonutrients of the 5 ranges of colors that it has, act in the following way:
      - Violet: Nutrition and well-being of the heart and skin, antioxidant protection.
      - Orange and yellow: Nutrition and well-being for healthy vision, optimal immune function, maintains skin hydration, healthy development and growth, cell protection.
      - Red: Nutrition and well-being for the heart, cells and skin.
      - Green: Nutrition and well-being of cells and arteries, antioxidant protection.
      - White: Nutrition and well-being for good circulation, arterial function and bone system.

We use our unique nutrient extraction process which allows the tablets to be small and easy to swallow.
Formula added with phytonutrients from the violet range, which, according to the Global Phytonutrient Report**, is the one with the highest consumption deficiency worldwide.
Its plastic packaging provides protection against UV rays and is easy to open, as well as vacuum-sealed metal packaging to maintain the freshness of the tablets.
Free of artificial colors, flavors and preservatives.
It is the world's best-selling five color range dietary supplement with vitamins, minerals and phytonutrients.*

*Source: Euromonitor International Limited, rsp terms, all channels, 2017.
** Murphy MM; Global assessment of select phytonutrient intakes by level of fruit and vegetable consumption. Br J Nutr. 2014 Sep 28;112(6):1004-18.