Jose Madrid Salsa. Comes in 3 distinct flavors - Clovis Medium, Garden Cilantro Salsa Mild & Black Bean Corn Poblano. All 3 are excellent in flavor and zest! 

Jose Madrid Salsa: A family tradition for generations!

“The Salsa King” as he's called by friends, worked in the produce section of a local grocery store in Zanesville, Ohio and years later became a business owner, crafting and making his own salsa, focusing on fresh ingredients and attention to detail. It’s a tradition that continues 32 years later. 

Jose Madrid's legend continues to grow with 25 hand-crafted salsas and even more in development. 

Jose Madrid Salsa produces 20,000 bottles of salsa each year on site in Zanesville, Ohio — and they distribute all over the country. 

SALSA DESCRIPTIONS

Clovis Medium: The Clovis brand introduced Jose Madrid Salsa in 1989. The Clovis Medium salsa originated to serve in Zak's Restaurant in Zanesville, Ohio in 1989. It quickly became our flagship salsa, so Clovis Mild and Medium were hence born. The Clovis series of salsas is named after Clovis, New Mexico, the actual birthplace of Jose Madrid. Clovis Mild is the first four pepper salsa in the US with two red dried chilies and two green chilies. California Pear tomatoes make a natural smooth and sweet taste while the four chilies and spices make it one of the most complex salsa around. That’s why it’s the base of all our red salsas. HEAT INDEX: 4/10

Garden Cilantro Salsa Mild: New Mexico chilies blended with fresh cilantro, tomatoes, jalapenos, onions, and a hint of lime. Cilantro lovers your new favorite salsa is here! HEAT INDEX: 4/10

Black Bean Corn Poblano: Every one I speak to says this salsa tastes like chili. It is in the top three best selling salsas and is a great condiment. HEAT INDEX: 5.5/10


Jose Madrid Salsa: A family tradition for generations
Jose Madrid Salsa: A family tradition for generations