The Physiology of Taste.

This Listing is for the above hard back book & slip case by

Jean Anthelme Brillat-Savarin.

Introduction by Tom Jaine

Translation by Anne Drayton.

Bound in cloth printed with a montage.

Published by the Folio Society in 2008 - Out of Print

Condition: The book is in immaculate unread condition.

The slip case has light shelf wear.

Weight before packing - 1418g

UK P&P : The book will be boxed and sent as a tracked Parcel.

Overseas P&P : The Book is included in the global shipping programme.