Description
■details(Model:KC-951)
・The Gyuto 180mm knife is easy to use and extremely versatile.
Total length:approx 305mm
Blade length:approx 180mm
Blade thickness:1.5mm
Steel material:DSR-1K6
Handle material:Red plywood/plastic Katsura
Weight:115g
■details(Model:KC-959)
・Muscle Pull Knife is a knife with a narrow blade, a sharp tip, and a long blade for slicing.
It is used to draw the sinews from meat or to separate fish for sashimi.
Blade length:240mm
Blade material:1K6 stainless steel
Handle:Red plywood round handle
Weight:140g
■Product details
・The handle is Japanese-style and the blade is Western-style, making it a fusion of Japanese and Western knives.
Adopts special stainless steel DSR-1K6, which cuts well and has a high reputation.
The unevenness created by the hammered finish helps separate the ingredients and improves sharpness.
The red plywood round handle is also highly water resistant, making it a knife that feels comfortable in your hand.
・Single-layer stainless steel DSR-1K6 (all stainless steel) that cuts well and resists rust.
This knife has both a sharp edge and is easy to maintain.
・Not only does the hammer polish have a beautiful texture, but it also prevents food from sticking to the blade surface, which improves the sharpness and allows you to cut easily and comfortably.
・Japanese knife style handle.
The handle material is made of red plywood with a beautiful wood grain.
・Reliable and regular product, made in Japan (Seki City, Gifu Prefecture)
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