Member's Mark Hatch Chile seasoning adds a delicious and distinctive flavor to recipes that your whole family will enjoy! This versatile blend has the perfect balance of heat and sweetness rounded out with a hint of smoke. Use this blend to flavor up everything including poultry, pork, beef, fish, and even vegetables. Grown in the Hatch Valley of New Mexico, Hatch chilies have a unique buttery, earthy flavor and a mild to medium level of heat. This blend incorporates that delicious hatch chile flavor with salt, sugar, garlic, onion, cumin and spices to deliver big bold taste with a mild level of heat. Season your proteins with this delicious blend before cooking or add into your trusted recipes to change things up with a unique and tasty flavor profile. Get creative by adding this blend into favorites like mac and cheese, grilled cheese sandwiches, cheddar biscuits, and queso recipes. Try it on chicken, burgers and even seafood recipes with halibut, sole and scallops. Also works well on roasted corn, blended in hummus, and over your favorite style of eggs. Integrating new flavors into your cooking with Member's Mark seasoning blends is a great way to spark some energy into your tried and true favorites. Try it now while it’s here for a limited time only!