CHINESE HIBISCUS - dried flower - 1000g (1kg)
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Plant description A species of plant from the Malvaceae family. A popular decorative plant. It probably comes from Asia, but nowadays it does not grow wild, it is only grown. It has large, purple, red or white, one-colored or mottled flowers. Hibiscus blooms most often from May to October, but you can find flowers throughout the year. The flowers live a little over a day. Fruits do not tie themselves, to get seeds, pollinate flowers with some other shrub. |
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Effect - hibiscus flower thanks to its pleasant acidic taste is a component of many herbal and tea blends - it works refreshingly - used in preparations that facilitate digestion and release preparations - it absorbs water strongly and after brewing it doubles in volume - it can be a decorative element of healthy drinks, infusions, teas |
Product characteristics
Contents: dried flower
Country of origin: UE
Classification: Hibiscus rosa-sinensis
Weight: 1000g (1kg)
Preparation proposal:
Place 1-2 teaspoons of the flower into 250 ml of boiling water, let stand for 10 minutes. Can be added to teas and herbal infusions.