This hardcover book titled "The Art Of The Chocolatier" by Ewald Notter is a must-have for chocolate lovers and aspiring chefs alike. The publication year is 2011, and the original language is English.

The book includes valuable insights from the author, who is an expert chocolatier, on the techniques and artistry involved in creating delectable chocolate desserts. It is intended for a wide audience, including young adults, ages 9-12, and adults. The book is published by John Wiley & Sons.

The dust jacket has a small tear and shows a little wear. The interior of the book shows very clean. From a pet free smoke free home. Please look at all the pictures as they are part of the description. Why buy a book from a stock photo? Here you have 12 pictures to determine the condition.