This Food Truck Business Guide is a must-have for anyone interested in the food truck industry. Written by Chuck Stunton, a seasoned food truck owner, this book provides invaluable insights into starting and running a successful food truck business.

With detailed information on everything from choosing the right truck to creating a menu that will keep customers coming back for more, this guide is the ultimate resource for aspiring food truck entrepreneurs. Whether you're just starting out or looking to take your existing business to the next level, this book has everything you need to succeed.