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Description: 5 g Organic Fiber 21 g Protein Gluten Free USDA Organic Kosher Certified Organic by QAI Certified Vegan No Soy Ingredients Non-GMO Net Carb Count 15 g Total Carbs - 6 g Fiber- 5 g Erythritol = 5 g Net Carbs Net carbs assist you in tracking carbs that impact blood sugar. What's Inside Cleaner Ingredients Organic Pea Protein Organic Brown Rice Organic Chia Seeds Organic Fiber Higher Standards Dairy free Ingredients No Soy Ingredients Gluten free Lactose free Vegan Non-GMO 0 Sugar* *Not a reduced calorie food. Get Picky with Your Protein™ An early battle with cancer shaped my belief that the higher the quality of our nutrition, the better we'll feel. That's why we're relentless about high standards and uncompromising when it comes to providing the most delicious and cleanest nutrition possible. We're picky and proud - join us! In Good Health, Andrew Abraham, M.D. Founder, Doctor, and Cancer Survivor


Suggested Use: Mix 2 scoops in 12 ounces of water or almond milk and shake ina shaker cup or use blender. Power Smoothie Blend 2 scoops with 12 ounces of almond milk, frozen mango and berries, and a frozen banana. Orgains plant based protein powders are also a great addition to many recipes.


Other Ingredients: Orgain organic protein blend™ (organic pea protein, organic brown rice protein, organic chia seed), orgain organic creamer base™ (organic acacia, organic high oleic sunflower oil, organic rice dextrin, organic sunflower lecithin, organic rosemary extract), organic erythritol, organic natural flavors, organic acacia, sea salt, organic stevia, organic guar gum, xanthan gum, natural flavor.


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Supplement Facts: Serving Size: 2 Scoops (46 g) Servings Per Container: About 10 Amount Per Serving%Daily Value* Calories150 Total Fat 4 g 5% Saturated Fat0.5 g3% Trans Fat 0 g Cholesterol 0 mg0% Sodium 270 mg 12% Total Carbohydrate 15 g5% Dietary Fiber5 g18% Total Sugars 0 g Includes 0 g Added Sugars0% Erythritol5 g Protein21 g37% Vitamin D0 mcg0% Calcium66 mg6% Iron6 mg35% Potassium67 mg2% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.