Analysis:
Crude protein: 47%
Crude fat: 6%
Analysis:
Crude protein: 58%
Crude oils and fat: 14%
Crude fibre: 8%
Crude ash: 13%
Vitamins:
Vitamin A: 11 000 lu/kg
Vitamin D3: 1 500 lu/kg
Vitamin E: 120 mg/kg
Calcium: 0.95%
Phosphor: 0.25%
Sodium: 0.25%
Analysis:
Crude protein: 34%
Crude fat: 4%
Crude fibre: 5%
Crude ash: 10%
Composition (average values):
28% Fish meal
28% Vegetable protein concentrate
18.5% Wheat flour
13.5% Plankton
11% Dried yeast
7% Vegetables (spinach)
6% Algae (spirulina, chlorella)
5% Shellfish and crustaceans
2.5% Zeolite
2.25% Fats and oil (fish oil)
1.75% Lecithin
1.75% Garlic
Vitamins:
Vitamin A: 12 000 lu/kg
Vitamin D3: 800 lu/kg
Vitamin E: 100 mg/kg
Vitamin C: 120 mg/kg
Analysis:
Crude protein: 33%
Crude fat: 4%
Crude fibre: 4%
Moisture: 3%
Analysis:
Crude protein: 46%
Crude oils and fat: 8%
Crude fibre: 7%
Crude ash: 18%
Analysis:
Crude protein: 48%
Crude oils and fat: 8%
Crude fibre: 7%
Crude ash: 18%
Vitamins:
Vitamin A: 12 000 lu/kg
Vitamin D3: 800 lu/kg
Vitamin E: 100 mg/kg
Vitamin C: 120 mg/kg
Analysis:
Crude protein: 33%
Crude fat: 4%
Crude fibre: 4%
Moisture: 3%
Analysis:
Crude protein: 59%
Crude oils and fat: 18%
Crude fibre: 4.5%
Crude ash: 4%