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Dandelion Leaves
"Taraxacum Officinale"
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Shipping
Returns

We accept payment by any of the following methods:
PayPal
​​​​​​​

We offer FREE shipping on all orders!


Your order will be dispatched within 1 working day of receiving payment (Monday-Friday) and you should expect to receive it


1) EU & Europe : 4-8  working days after dispatch 

2) Rest of the world : 10-20 working days


In the very unlikely event that your item is lost or damaged during post, then WE are responsible and will issue either a full refund or replacement.

In the unlikely case that you are unhappy with your product, please return your product in its original packaging within 30 days of receipt. We will be more than happy to provide you with a Full refund or exchange with the same product.

Dandelion is a family of flowering plants that grow in many parts of the world. 

From root to flower, dandelion are highly nutritious plants, loaded with vitamins, minerals and fiber.


The entire dandelion plant from root to blossom is edible with a slightly bitter, chicory-like taste.

The root itself is sometimes roasted to create caffeine-free dandelion coffee. 

"Taraxacum Officinale"
Dandelion Leaves

We accept payment by any of the following methods:
PayPal
​​​​​​​

We offer FREE shipping on all orders!


Your order will be dispatched within 1 working day of receiving payment (Monday-Friday) and you should expect to receive it


1) EU & Europe : 4-8  working days after dispatch 

2) Rest of the world : 10-20 working days


In the very unlikely event that your item is lost or damaged during post, then WE are responsible and will issue either a full refund or replacement.

In the unlikely case that you are unhappy with your product, please return your product in its original packaging within 30 days of receipt. We will be more than happy to provide you with a Full refund or exchange with the same product.

Dandelion is a family of flowering plants that grow in many parts of the world. 

From root to flower, dandelion are highly nutritious plants, loaded with vitamins, minerals and fiber.


The entire dandelion plant from root to blossom is edible with a slightly bitter, chicory-like taste.

The root itself is sometimes roasted to create caffeine-free dandelion coffee.