KOW KUN 高坑高梁酒辣味牛肉角 Beef Lump - Spicy Flavor Snacks 170g

Products

Clever match of Kaoliang Liquor let beef lump juicier, meeting with unstrained, bright spicy smell, taste bud in tongue will feel mildly spicy.  The sweet with tough texture make it memorable. 

Spec

• Product Name: Kaoliang Liquor Beef Lump - Spicy

• Raw Material: 100% pure beef from Australia

• Origin: Kinmen, Taiwan

• Additives: sugar, salt, gourmet powder, soy sauce, Hexadienoic acid (preservative) 0.2% or less, black pepper powder, Chinese prescription spice, edible pigment yellow No. 5

• Weight: 170g±5