Ingredients: OLIVES, WATER, PIMIENTOS (SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE), SALT, LACTIC ACID. OR OLIVES, WATER, PIMIENTOS (PIMIENTOS, SODIUM ALGINATEM GUAR GUM, CITRIC ACID, WATER, SALT, POTASSIUM SORBATE (PRESERVATIVE), SALT, CITRIC ACID, ASCORBIC ACID.
Preparation and Cooking Suggestions: Roland Stuffed Queen Olives should be added at the end of cooking process, as you do not want the pimiento stuffing to fall out. They can also be served straight from the jar.