Health Benefits of Moringa Oleifera

The moringa leaves have 7 times more Vitamin C and 15 times more potassium than bananas. It also has calcium, protein, iron, amino acids, which help your body heal and build muscles. It is also packed with antioxidants, substance that can protect cells from damage and may boost your immune system

Moringa leaves are traditional used for tea, in soup, to make vegetable salads or to cook with meat. It can be used for juicing to make smoothies. 

The trees are over are natural grown without chemicals.