Product Descriptions
100% Taro powder for bakery and beverage, size 100 g.
Why use powder instead of fresh fruit?
Because the powder helps extend the shelf life of the dessert.
Bakery to last longer If using fresh fruit, the dessert will become moist and spoil quickly.
the popular menu used Taro Bonnie or Taro brownies, allua,
chiffon lava, Taro flavor fresh milk Taro, and other menus as desired
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Thankful for giving us a chance to serve.