Bite into this dreamy pastry and taste the sugary crunchy almond slices that meet heaven when your mouth feels the softest, fluffiest four-folded layers of this fresh baked bearclaw with almond filling finished with a powdered sugar coating.
You will watch your mailbox with anticipation for your fresh batch of bearclaw Danish pastries! These are baked daily! They will go straight from the local upscale gourmet Bartram House Bakery to your doorstep in a flash!
Interested in other fresh upscale gourmet baked goods? I can combine bearclaw(s) with any of the following offerings, just purchase how many gourmet items you would like then message me what items you want in your gourmet assortment:
Pain au Chocolat - A French traditional pastry also known as a chocolate croissant, this flaky, buttery croissant is wrapped around rich, dark, semisweet chocolate.
Buttery croissants
Danish - A sweet cream cheese Danish topped with seasonal fruits. (It is the lightest, fluffiest danish you will ever eat!)
Cinnamon Roll - This huge fluffy brioche rolled with butter and cinnamon, topped with a white icing glaze. The secret is in the brioche!