This Texas Cookbook features a 1st edition of The Melting Pot, a cook book showcasing ethnic cuisine in Texas. The book is in very good condition and was published in 1977 by the University of Texas Press. The paperback format is easy to handle and includes recipes from mixed authors that cover a wide range of topics, including regional American cuisine.

The book is written in English and is perfect for anyone interested in cooking, food, and wine. The book is part of the Cookbooks genre and covers the topics of ethnicity and regional American cuisine. Get your hands on this vintage cookbook today and start exploring the delicious flavors of Texas!