Explore the world of chicken cooking with "The Practical Encyclopedia of Chicken Cooking" by Linda Fraser. This paperback book contains a plethora of recipes and cooking techniques that are sure to make your taste buds dance.

Discover the secrets to creating delicious chicken dishes with this comprehensive guide that covers various topics related to cooking chicken. From seasoning and marinating to grilling and frying, this book has got you covered. With a language that is easy to understand, you will be able to cook like a pro in no time.