Get ready to be the ultimate chef with "The Quick And Easy Electric Skillet Cookbook" by Ceil Dryer. This vintage hardcover book from 1969 is packed with delicious recipes that are perfect for anyone interested in basic, general cooking. The book club edition is complete with a dust jacket and is published by Hawthorn Books.

This cookbook is a must-have for any collector and cooking enthusiast. The easy-to-follow recipes are perfect for electric skillet cooking and will impress anyone who tries them. With no modifications made to the book, it is in excellent condition and ready to be added to your collection.