Molecular Gastronomy: Scientific Cuisine Demystified
Product Description
- Condition: Very Good
- Condition Description: Book Looks Unread. Slight Shelf wear to Edges And Corners. Small scuffing to bottom of rear cover/edge. Enjoy!
- Author: Jose Sanchez
- ISBN: 9781118073865
- Publisher: Wiley
- Language: English
- Categories: Gastronomy, Crafts, Hobbies & Home
- Binding: Hardcover
- Publication Date: 2015
- Weight(g): 1066
- No. of Pages: 320
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