Created to celebrate the opening of our first store in Chicago, this bold blend combines the heft of beans from the Asia/Pacific region with coffees from Latin America, plus a bit of roasty sweetness from our dark Italian Roast. Known outside our cafés as Starbucks Morning Joe coffee, this is a serious cup of coffee—fullbodied and complex with hints of baking chocolate, dried fruit and caramel. Nestlé uses Starbucks trademarks under license



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