We will treat your orders as we would like ours to be treated with love, passion and care.

You are always welcome to contact us for any further information.

Make sure that we will pick the best plants for your order.
Shipping is done via DHL (Never forget to mention your full name, full address, and phone number). A tracking number will be provided for every purchase and a Free phytosanitary certificate. Shipping will take around 5 days.

By combining more than 1 item you will save money concerning shipping (Additional item: just 5 $)

Photos are reference so plants can be more or less but for sure it will be in a great condition and ready for the trip to your place.

Finger Lime is a native citrus prized for its unique caviar-like pulp and attractive color, which can vary between yellow, green, pale pink and crimson. Finger Lime trees were traditionally found in the sub-tropical rainforests of Northern NSW and Queensland, part of the Bundjalung language nation.

White Autumn flowers are followed in Winter and Spring by slow-growing finger-shaped fruit containing glistening ‘citrus pearls’. When asked, these pearl explode in a juicy sweet, refreshing burst. This fruit is great in summer drinks and desserts, and may also be used in chutneys, jams and marmalades. Both juice and pulp go well with fresh oysters, fish and calamari.

Finger Lime fruit doesn’t ripen well off the tree, so pick only fully ripe fruit – these will feel full and detach easily. When opening the fruit, avoid getting oil from the rind onto the pearls, as this can affect the flavor.

Finger Limes thrive in dappled light as well as full sun. In cooler climates, a partly shaded north-facing site is preferred. Plant in well-draining soil, mulch in Spring and keep soil moist in Summer. Protect from frost and drying winds. For best results, fertilize lightly every 3 months.

Once you order our White Australian finger lime cuttings, you will get 7 cuttings from mature tree that already had fruits. We will deliver it via DHL to your doorstep within a few days. Make sure you put your cuttings in moist soil under a warm temperature to get it rooted.