In terms of amino acid composition, oats are very close to muscle protein, so it is recommended for nervous exhaustion, loss of appetite, sleep disorders and after long-term illnesses. Oats restores the nervous system, protects the cardiovascular system, strengthens the body and regulates metabolic processes. 

Cereal has a positive effect on the functioning of the liver, gallbladder and pancreas.In oat grains there is an element whose action is similar to amylase, an enzyme of the pancreas that helps the absorption of carbohydrates; and thyrostatins, normalize the activity of the thyroid gland. Vitamin B3 (pantothenic acid) contained in oats affects the digestion of food and metabolic processes in the body. Silicon, which is part of the grains, is an important structural element of connective tissue, affects all processes of life support of the body, strengthens the walls of blood vessels. 

Another important component of oats is potassium. It is necessary for the normal functioning of the heart and the transmission of nerve impulses. The oats we offer are grown in an economy that adheres to the norms of organic farming. Properties are very important for the health of nervous tissue, bones, cartilage, hair and nails. The silicon contained in it prevents hair loss; it can be germinated; a valuable dietary product, does not irritate the mucous membranes of the gastrointestinal tract, removes toxins from the body, fights cholesterol in the blood; oat broth strengthens strength in senile impotence, long-term illnesses, after surgery; used in cosmetology for the treatment of acne, eczema, diathesis and other inflammatory processes of the skin.