SPECTACULAR 19TH CENTURY SCOTTISH STERLING TEA SET

EDINBURGH, 1866, William Marshall a lovely sterling silver tea set comprised of teapot, double handled sugar, creamer, teapot with crown top finial over flush mount hinged lid with scrolls and other patterened repeating designs, over celtic knot panels to bulbus body, decorated spout with medallion, scroll handle with likely bone insulators, raise over round foot with scrolls and beads to base, the cream and sugar similarly decorated with parcel gilt interiors,

Approx. combined total weight 1288 grams 
Approx. dimension
teapot: 8 x 10.5 x 5.5 in., 20.3 x 26.7 x 14 cm.,
sugar: 4.25 x 7.75 x 5.75 in., 10.8 x 19.7 x 14.6 cm.,
creamer: 7 x 4.25 x 3.25 in., 17.8 x 10.8 x 8.3 cm.,

Please examine pictures for condition, there is dent on the creamer

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